Queue Dehaka/Base

Completed Jobs

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  • Base:Job:01KC7TD6YD3TF5GST10G87CEDE __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Dec 11, 2025 11:02 PM
    Processed
    Thu, Dec 11, 2025 11:02 PM
    Finished
    Thu, Dec 11, 2025 11:02 PM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2025-12-11T23:02:16.779Z",
      "read_at": null,
      "id": 1631124,
      "account_id": 761015,
      "type": "booking_host_canceled_by_guest",
      "body": "A booking has been canceled by Eatwith Partner for Monday 11 May",
      "subject_id": 274331,
      "subject_type": "bookings"
    }
    Data
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      },
      "accountId": 761015,
      "type": "booking_host_canceled_by_guest",
      "content": "A booking has been canceled by Eatwith Partner for Monday 11 May",
      "attachable": {
        "cancellation_deadline": "P1D",
        "date": "2026-05-11T00:00:00.000Z",
        "id": 274331,
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        "seats": 1,
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        "ew_free_seats": 0,
        "host_free_seats": 0,
        "created_at": "2025-09-16T15:45:08.000Z",
        "updated_at": "2025-12-11T23:02:14.000Z",
        "deleted_at": null,
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        "place": {
          "id": 544650,
          "user_id": 759101,
          "cover_id": 1490365,
          "title": null,
          "description": null,
          "address": "Via Francesco Carrara, 55100 Lucca LU, Italy",
          "street_number": null,
          "route": "Via Francesco Carrara",
          "locality": "Lucca",
          "administrative_area_level_2": "Lucca",
          "administrative_area_level_1": "Tuscany",
          "country": "Italy",
          "country_iso": "IT",
          "postal_code": "55100",
          "formatted": "Via Francesco Carrara, 55100 Lucca LU, Italy",
          "lat": 43.83942,
          "lng": 10.50238,
          "provider_id": "here:af:street:rn.C24J8Jt9rWMGGGeJmwC",
          "provider": "here",
          "location_code": "8FMGRGQ2+QX",
          "timezone": "Europe/Rome",
          "additional_info": "Via Francesco Carrara, 22, 55100 Lucca LU, Italy\n\nIn front of Oratorio della Madonnina, next to Porta San Pietro (the closest entrance to the wall city from Lucca Train Station).",
          "created_at": "2022-11-21T10:26:21.000Z",
          "updated_at": "2022-11-21T10:26:22.000Z",
          "archived_at": null,
          "old_id": null
        },
        "user": {
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          "firstname": "Eatwith Partner",
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          "newsletter": false,
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          "created_at": "2018-08-14T07:57:53.000Z",
          "updated_at": "2019-06-18T15:03:09.000Z",
          "deleted_at": null,
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          "published_review_count": 0,
          "diets": []
        },
        "event": {
          "begins_at": "11:30",
          "ends_at": "15:00",
          "booking_deadline": "PT24H",
          "pe_booking_deadline": "PT24H",
          "cancellation_deadline": "PT48H",
          "pe_cancellation_deadline": "PT48H",
          "id": 55471,
          "food_id": 715,
          "user_id": 759101,
          "place_id": 544650,
          "cover_id": 1489941,
          "parent_id": null,
          "title": "Lucca Traditional Food Tour",
          "type": "Food walk",
          "instant_booking": true,
          "fees_rate": 0.3,
          "min_seats": 2,
          "max_seats": 12,
          "slug": "lucca-traditional-food-tour-55471",
          "price": 6600,
          "status": "approved",
          "submitted_at": "2022-11-18T16:07:11.000Z",
          "published_at": "2022-11-21T10:26:23.000Z",
          "frozen_at": null,
          "indexed_at": "2025-12-11T13:57:02.000Z",
          "created_at": "2022-11-18T15:49:56.000Z",
          "updated_at": "2025-12-11T13:52:02.000Z",
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          "user": {
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            "firstname": "Daniele",
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            "birth_date": "1983-06-13T00:00:00.000Z",
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            "description": "I am the founder of a company that operates in the field of gastronomic tourism, I love to travel, taste new recipes and transmit to others the love for my beautiful country!",
            "affiliation_code": null,
            "newsletter": false,
            "tos": true,
            "created_at": "2020-01-22T11:35:34.000Z",
            "updated_at": "2025-07-03T15:00:07.000Z",
            "deleted_at": null,
            "old_id": null,
            "ewid": null,
            "locality": "Genoa",
            "published_review_count": 0
          }
        },
        "payment": {
          "id": 250189,
          "payin": "invoice",
          "payin_source_country_iso": null,
          "payin_status": "to_refund",
          "payin_reason": null,
          "payout_gateway": "manual",
          "payout_status": null,
          "payout_reason": null,
          "payer_id": 635297,
          "payee_id": 759101,
          "booking_id": 274331,
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          "discount_currency_id": null,
          "payout_id": null,
          "event_price": 6600,
          "booking_price": 6600,
          "seats": 1,
          "payee_to_payer_conversion_rate": 1,
          "payer_to_euro_conversion_rate": 1,
          "discount": 0,
          "discount_to_payee_conversion_rate": 0,
          "sub_total": 6600,
          "sub_total_with_fees": 8580,
          "fees": 1980,
          "fees_rate": 0.3,
          "is_fixed_price": false,
          "stripe_fees": null,
          "revenue_share": 0,
          "total_paid": 8580,
          "refund_amount": 8580,
          "refund_seats": null,
          "stripe_charge_id": null,
          "stripe_payment_intent_id": null,
          "stripe_refund_id": null,
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          "created_at": "2025-09-16T15:45:09.000Z",
          "updated_at": "2025-12-11T23:02:14.000Z",
          "old_id": null,
          "payee_currency": {
            "id": 1,
            "title": "Euro",
            "iso_3": "EUR",
            "symbol": "€",
            "minimum_charge_amount": 100,
            "decimal_point": 2
          }
        }
      },
      "attachable_type": "bookings",
      "attachable_id": 274331
    }
  • Base:Job:01KC7TD6PMD1PQ6GS5JWNNAV1X __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Dec 11, 2025 11:02 PM
    Processed
    Thu, Dec 11, 2025 11:02 PM
    Finished
    Thu, Dec 11, 2025 11:02 PM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2025-12-11T23:02:16.532Z",
      "read_at": null,
      "id": 1631123,
      "account_id": 761015,
      "type": "conversation_new_message",
      "body": "You've received a new Eatwith message from Eatwith Partner!",
      "subject_id": 710592,
      "subject_type": "replies"
    }
    Data
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      "type": "conversation_new_message",
      "content": "You've received a new Eatwith message from Eatwith Partner!",
      "attachable": {
        "created_at": "2025-12-11T23:02:14.000Z",
        "updated_at": "2025-12-11T23:02:14.000Z",
        "id": 710592,
        "conversation_id": 314676,
        "sender_id": 635297,
        "body": "This is an automatic message to inform you that this booking has been canceled by our partner.\nHere are the information that were shared with us:\nCancellation Author: Viator CS\nCancellation Reason: Cancelled by Customer Support",
        "read": false,
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          "title": "Booking request from Eatwith Partner",
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                "contact_email": "tae@eatwith.com",
                "created_at": "2025-09-16T15:45:08.000Z",
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                "reference": {
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    }
  • Base:Job:01KC7SR6D242VEP01BQXF2D1H8 __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Dec 11, 2025 10:50 PM
    Processed
    Thu, Dec 11, 2025 10:50 PM
    Finished
    Thu, Dec 11, 2025 10:50 PM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2025-12-11T22:50:48.285Z",
      "read_at": null,
      "id": 1631122,
      "account_id": 436489,
      "type": "conversation_new_message",
      "body": "You've received a new Eatwith message from Brandi!",
      "subject_id": 710591,
      "subject_type": "replies"
    }
    Data
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      "content": "You've received a new Eatwith message from Brandi!",
      "attachable": {
        "created_at": "2025-12-11T22:50:46.000Z",
        "updated_at": "2025-12-11T22:50:46.000Z",
        "id": 710591,
        "conversation_id": 317722,
        "sender_id": 856181,
        "body": "Our first time in Rome as a family, celebrating our daughter’s graduation. Our daughter is allergic to red sauce, such as the kind used on pizza or spaghetti. We are so excited to meet you and experience your fabulous tour—we’ve heard amazing things about you!",
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          "created_at": "2025-12-11T22:38:54.000Z",
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              "created_at": "2025-12-10T22:22:22.000Z",
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            "firstname": "Barbara & Federica",
            "lastname": "Beni",
            "nickname": null,
            "birth_date": "1963-09-24T00:00:00.000Z",
            "phone": "+393408606267",
            "country_iso": "IT",
            "id": 435779,
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            "civility": "OTHER",
            "description_title": null,
            "description": "In our house you will find the sensitivity for reception and social relations, a great love for art and culture. Our  friends think of us that we are extraordinarily hospitable...\n\n You will enjoy your dinner in a elegant location in the heart of the historical center of Rome, Trastevere (Piazza Trilussa) then at the height of the Roman ''movida'' where you can soak up the atmosphere of the old town, together with the vibrancy of life of streets full of bars, pubs and shops very charming and special.\n\nOur fabulous and frendly house is located in a building of the '600.\n\nThe tasting of excellent Italian wines makes appreciate memories of a ''fantastic experience'' and discover the secrets of the precious Roman cuisine!\n\n*If you do not see an event on a date that works for you, feel free to click on the calendar icon on any menu and request another date!",
            "affiliation_code": "EatWith Import",
            "newsletter": true,
            "tos": true,
            "created_at": "2013-10-07T20:42:58.000Z",
            "updated_at": "2023-01-19T13:57:49.000Z",
            "deleted_at": null,
            "old_id": null,
            "ewid": 9601,
            "locality": "Roma",
            "published_review_count": 0,
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              "show": true,
              "order": 0,
              "created_at": "2018-01-22T13:32:04.000Z",
              "updated_at": "2019-05-23T08:47:30.000Z",
              "deleted_at": null,
              "old_id": null,
              "ewid": 57459,
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  • Base:Job:01KC7SMSN9N126HR7KTWPFV8WE __default__

    Actions
    State
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    Timestamp
    Thu, Dec 11, 2025 10:48 PM
    Processed
    Thu, Dec 11, 2025 10:48 PM
    Finished
    Thu, Dec 11, 2025 10:48 PM
    Attempts Made
    0
    Progress
    0%
    Return Value
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  • Base:Job:01KC7SMSJZGV76SCWWD9CX9C4E __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Dec 11, 2025 10:48 PM
    Processed
    Thu, Dec 11, 2025 10:48 PM
    Finished
    Thu, Dec 11, 2025 10:48 PM
    Attempts Made
    0
    Progress
    0%
    Return Value
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            "description": "Hello, I'm Giuseppe, Pino for my friends!\nNeapolitan "DOP".\nMy work allows me to fully live my city every day. I love the sea, the sun, the cribs, the Vesuvius ... I love Naples between joyful sorrows and the thousand colors of this beautiful city!\nI started from the passion for Neapolitan crib art and I came to the kitchen ... how is it possible?\nI'll explain it right away .....\nWhen you prepare the shops that adorn the crib with their characteristic baskets and spaselle, you can not fail to fall in love with Neapolitan food: anchovies, cod, mussels, clams, taralli, fried pizzas, tomatoes of Vesuvius (piennolo) .... magic of colors that I wanted to revive live at the table with my friends. I love home-made things, genuine food, I love testing myself in the kitchen.\nIn the kitchen I find peace from everyday stress. For many, food is a problem, for me it is the solution to problems.\nAt home, shared food at the table is a work of art! it must be savored and observed in all its ingredients. "eat and drink" and remember that at the table you do not get old.\nI wait for you.\nPino\n\nCiao sono Giuseppe , per gli amici Pino!\nNapoletano "DOP".\nIl mio lavoro mi consente di vivere a pieno la mia città ogni giorno .  Amo il mare, il sole i presepi, il  Vesuvio... Amo Napoli tra gioie dolori e i mille colori di questa stupenda città !\nSono partito dalla passione per l'arte presepiale napoletana e sono giunto in cucina... come è possibile?\nVe lo spiego  subito.....\nQuando prepari a mano le botteghe che adornano il presepe   con i loro caratteristici cestini e spaselle , non puoi non innamorarti del cibo napoletano: alici, baccalà, cozze, vongole, taralli, pizze fritte, pomodorini del Vesuvio ( piennolo ).... una magia di  colori che ho voluto riproporre dal vivo a tavola con i miei amici. Amo le cose fatte in casa, il cibo genuino, amo mettermi alla prova ai fornelli.\nIn cucina trovo la pace dallo stress quotidiano. Per molti il cibo è un problema, per me è la soluzione ai problemi.\nA casa mia il cibo condiviso a tavola è un'opera d'arte ! va assaporato e osservato in tutti i suoi ingredienti. " mangiamo e bevi" e ricordatevi che a tavola non si invecchia.\nVi aspetto.\nPino \n************************************************************************************************************\n\n**********************************************************************************************************HHola, soy Giuseppe, para los amigos  Pino!\n"DOP" napolitano.\nMi trabajo me permite vivir plenamente mi ciudad todos los días. Amo el mar, el sol, las cunas, el Vesubio ... ¡Amo Nápoles entre las tristezas alegres y los mil colores de esta hermosa ciudad!\nComencé con la pasión por el arte de cuna napolitana y vine a la cocina ... cómo es posible?\nLo explicaré de inmediato .....\nCuando prepare las tiendas que adornan la cuna con sus característicos cestos y spaselle, no puede dejar de enamorarse de la comida napolitana: anchoas, bacalao, mejillones, almejas, taralli, pizzas fritas, tomates de Vesuvius (piennolo) ... Magia de colores que quería revivir en vivo en la mesa con mis amigos. Me encantan las cosas caseras, la comida genuina, me encanta probarme en la cocina.\nEn la cocina encuentro la paz del estrés cotidiano. Para muchos, la comida es un problema, para mí es la solución a los problemas.\nEn casa, la comida compartida en la mesa es una obra de arte. Debe saborearse y observarse en todos sus ingredientes. "come y bebe" y recuerda que en la mesa no envejeces.\nTe espero\nPino\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n",
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