Queue Dehaka/Base

Completed Jobs

  • Select All
  • Base:Job:01K7NV7G882MDS59MW3MZMH94X __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Oct 16, 2025 6:27 AM
    Processed
    Thu, Oct 16, 2025 6:27 AM
    Finished
    Thu, Oct 16, 2025 6:27 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2025-10-16T06:27:31.204Z",
      "read_at": null,
      "id": 1619179,
      "account_id": 670003,
      "type": "booking_host_payout_information",
      "body": "Update your payment information",
      "subject_id": 668518,
      "subject_type": "users"
    }
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      "type": "booking_host_payout_information",
      "content": "Update your payment information",
      "attachable": {
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        "firstname": "Pamela",
        "lastname": "Jones",
        "nickname": null,
        "birth_date": "1972-09-17T00:00:00.000Z",
        "phone": "+16788717912",
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        "description_title": null,
        "description": "Pamela D. Jones was born and raised in Cross, South Carolina a little town 30 miles outside of the Gullah Region in Charleston, S.C. Pamela has always had a love for cooking since childhood. Being the oldest of four girls and having two working parents, she was held responsible for preparing meals for her 3 younger sisters. \nAfter graduating from Morris College where she received her B.S. in Business Administration, she moved to Atlanta, GA where she has lived for the past 24 years. Pamela’s love for cooking has stayed with her as she always hosted Sunday dinners at home. After much encouragement from family and friends Pamela decided to start her own catering business and thus Taste of Satira was born. Her catering business offers boutique catering services, along with weekly meal preparation and basic cooking skills. She named her business after her great-grandmother Satira Gethers. Pamela remembers watching her great-grandmother in kitchen as a little girl teaching her 8 aunts how to prepare Gullah cuisine.\nPamela loves to explore all different kinds of cuisines but she always goes back to her roots of Gullah Geechee cuisine. Preparing the food that her grand mother and great-grandmother taught her and her daughters, always reminds her of family and how much her family enjoyed preparing and sharing meals together. Pamela has adopted her great-grandmother’s mantra “Let me love you with my Food!”.\n",
        "affiliation_code": null,
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        "tos": true,
        "created_at": "2019-01-01T23:51:18.000Z",
        "updated_at": "2020-11-25T09:27:07.000Z",
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        "locality": "Douglasville",
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          "email": "tasteofsatira@gmail.com",
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          "created_at": "2019-01-01T23:51:18.000Z",
          "updated_at": "2019-07-25T10:27:12.000Z",
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            "begins_at": "18:00",
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            "cancellation_deadline": "PT48H",
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            "id": 46094,
            "food_id": 857,
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            "parent_id": null,
            "title": "A Voyage Through Gullah Cuisine: Past & Present ",
            "type": "Dinner",
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            "slug": "a-voyage-through-gullah-cuisine-past-and-present-46094",
            "price": 8500,
            "status": "approved",
            "submitted_at": "2019-01-02T01:53:41.000Z",
            "published_at": "2019-01-11T00:07:17.000Z",
            "frozen_at": null,
            "indexed_at": "2025-10-10T16:13:15.000Z",
            "created_at": "2019-01-02T01:12:26.000Z",
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            "id": 46428,
            "food_id": 857,
            "user_id": 668518,
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            "parent_id": null,
            "title": "A Gullah GeeChee Brunch",
            "type": "Brunch",
            "instant_booking": false,
            "fees_rate": 0.3,
            "min_seats": 4,
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            "slug": "a-gullah-geechee-brunch-46428",
            "price": 9500,
            "status": "approved",
            "submitted_at": "2019-02-02T16:03:10.000Z",
            "published_at": "2019-02-21T19:36:36.000Z",
            "frozen_at": null,
            "indexed_at": "2025-10-10T16:13:15.000Z",
            "created_at": "2019-01-15T18:46:53.000Z",
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  • Base:Job:01K7NT69GJHXGYAGQ8BFX10DBA __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Oct 16, 2025 6:09 AM
    Processed
    Thu, Oct 16, 2025 6:09 AM
    Finished
    Thu, Oct 16, 2025 6:09 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2025-10-16T06:09:22.957Z",
      "read_at": null,
      "id": 1619178,
      "account_id": 1161,
      "type": "booking_host_payout_information",
      "body": "Update your payment information",
      "subject_id": 1276,
      "subject_type": "users"
    }
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        "description": "Born and raised in Kuala Lumpur, Tracy discovered her passion for cooking while attending business graduate school in Australia. She worked in corporate positions for several years before taking a stab at a culinary profession.\n\nTracy began documenting her multicultural cooking adventures under the Instagram handle, @EatWithTracy. After moving to San Francisco in 2012, curious local diners who found her on social media became the impetus for hosting her first pop-up dinners. Tracy now cooks for private and corporate clients while continuing to host fun, intimate underground dinner parties.",
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        "created_at": "2014-12-30T00:02:14.000Z",
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            "id": 33582,
            "food_id": 800,
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            "parent_id": null,
            "title": "Malaysian Themed Dinner Party",
            "type": "Dinner",
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            "price": 10000,
            "status": "approved",
            "submitted_at": "2018-03-28T18:57:22.000Z",
            "published_at": "2018-03-30T10:58:02.000Z",
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            "indexed_at": "2025-10-10T16:13:15.000Z",
            "created_at": "2018-03-06T02:22:18.000Z",
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            "id": 33584,
            "food_id": 800,
            "user_id": 1276,
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            "title": "Three Courses of Crab, Malaysian Styles",
            "type": "Dinner",
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            "min_seats": 6,
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            "slug": "three-courses-of-crab-malaysian-styles-33584",
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  • Base:Job:01K7NT5X9GEQXS02MM65VMF479 __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Oct 16, 2025 6:09 AM
    Processed
    Thu, Oct 16, 2025 6:09 AM
    Finished
    Thu, Oct 16, 2025 6:09 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2025-10-16T06:09:10.446Z",
      "read_at": null,
      "id": 1619177,
      "account_id": 663457,
      "type": "booking_host_payout_information",
      "body": "Update your payment information",
      "subject_id": 662017,
      "subject_type": "users"
    }
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        "firstname": "Ryan",
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        "description": "Hello! I'm a full-time tax accountant who loves food, music, movies, food, art and... wait did I say food. \n\nFrom an early age, I experimented with food and forced my family to try my creations. Some were extraordinary; others were total disasters. My comfort was the kitchen, especially while learning from my Mom and Memom. With time I learned my family’s soul food recipes while keeping my mad scientist mentality. \n\nMy culinary exploration of soul food directed me down my ancestral history of barbecue and African flavors.  Cooking helped me find the LOST pieces of my heritage. Each dish is a homage to the African diaspora.\n\nMy wife and I share our love of food in our home in Brewerytown, a neighborhood in North Philly.  We hope to see you soon!\n \nAlso, follow me on Instagram @brownstestkitchen",
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        "created_at": "2018-11-28T16:55:13.000Z",
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            "cancellation_deadline": "P3D",
            "pe_cancellation_deadline": "P2D",
            "id": 45548,
            "food_id": 857,
            "user_id": 662017,
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            "parent_id": null,
            "title": "An African Diaspora Dining Experience in Philadelphia",
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            "id": 50361,
            "food_id": 859,
            "user_id": 662017,
            "place_id": 453047,
            "cover_id": 1440479,
            "parent_id": null,
            "title": "Cajun Seafood Boil in Brewerytown",
            "type": "Dinner",
            "instant_booking": false,
            "fees_rate": 0.3,
            "min_seats": 4,
            "max_seats": 8,
            "slug": "seafood-boil-50361",
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      "attachable_id": 662017
    }
  • Base:Job:01K7NSDHQ13D9HGF7ZES957X7A __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Oct 16, 2025 5:55 AM
    Processed
    Thu, Oct 16, 2025 5:55 AM
    Finished
    Thu, Oct 16, 2025 5:55 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
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  • Base:Job:01K7NSDHZAR4XTJN6SHVHZKQ6H __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Oct 16, 2025 5:55 AM
    Processed
    Thu, Oct 16, 2025 5:55 AM
    Finished
    Thu, Oct 16, 2025 5:55 AM
    Attempts Made
    0
    Progress
    0%
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      "attachable_type": "bookings",
      "attachable_id": 275243
    }

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