Queue Dehaka/Base

Completed Jobs

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  • Base:Job:01KDWEX7AS93FYMJPRJMEXPNYA __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Jan 1, 2026 9:41 AM
    Processed
    Thu, Jan 1, 2026 9:41 AM
    Finished
    Thu, Jan 1, 2026 9:41 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2026-01-01T09:41:03.720Z",
      "read_at": null,
      "id": 1634817,
      "account_id": 285337,
      "type": "booking_host_payout_information",
      "body": "Update your payment information",
      "subject_id": 284620,
      "subject_type": "users"
    }
    Data
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      "type": "booking_host_payout_information",
      "content": "Update your payment information",
      "attachable": {
        "billing_country_iso": "US",
        "firstname": "Yachecia",
        "lastname": "Holston",
        "nickname": null,
        "birth_date": "1972-10-08T00:00:00.000Z",
        "phone": "+13137720668",
        "country_iso": "US",
        "id": 284620,
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        "billing_address": "United States",
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        "avatar_id": 511389,
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        "civility": "OTHER",
        "description_title": null,
        "description": "America fell in love with Detroit native, Yachecia Holston on MasterChef Season 8 – it was undeniable! Her ability to capture the hearts of millions through her cooking and her encouragement came natural. This is no surprise, as she started cooking and the age of 9 with her mom. The southern preacher spent her summers cooking with her Great-Great Aunt Ann & Grandmother Mattie Lee Jackson in Nashville, TN. This laid the groundwork for her passion in the kitchen. Yachecia’s MasterChef journey was a personal victory of following her dreams. Beating over 35,000 people, Yachecia soared to finish in the Top 5 of MasterChef Season 8. Yachecia has taken her “sassy southern fusion” cooking style into the homes of professional NBA and NFL athletes, she teaches workshops, hosts monthly pop-up shops, and offers 5 course dining experiences as a private/personal chef.",
        "affiliation_code": "EatWith Import",
        "newsletter": true,
        "tos": true,
        "created_at": "2017-03-28T01:01:42.000Z",
        "updated_at": "2021-09-07T13:44:23.000Z",
        "deleted_at": null,
        "old_id": null,
        "ewid": 166311,
        "locality": "Nashville",
        "published_review_count": 0,
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          "id": 285337,
          "language_id": 40,
          "email": "sheikcooksllc@gmail.com",
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          "paypal_id": "yachecia@gmail.com",
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          "updated_at": "2020-12-22T21:37:08.000Z",
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            "pe_cancellation_deadline": "P2D",
            "id": 53009,
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            "title": "Cook Southern Soul Food "Benny" with a MasterChef ",
            "type": "Cooking classes",
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            "slug": "sassy-southern-soul-food-dinner-53009",
            "price": 3500,
            "status": "approved",
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            "indexed_at": "2025-12-26T15:50:16.000Z",
            "created_at": "2020-11-25T06:09:16.000Z",
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            "food_id": 857,
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            "title": "Bake a Southern Citrus Pound Cake with a MasterChef",
            "type": "Cooking classes",
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            "slug": "prepare-a-soul-food-weekend-brunch-with-a-masterchef-53069",
            "price": 3500,
            "status": "approved",
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            "published_at": "2021-01-25T19:34:41.000Z",
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            "indexed_at": "2025-12-26T15:50:16.000Z",
            "created_at": "2021-01-05T18:47:34.000Z",
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  • Base:Job:01KDWEMBKK7DPF2AD5EF9VW1VF __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Jan 1, 2026 9:36 AM
    Processed
    Thu, Jan 1, 2026 9:36 AM
    Finished
    Thu, Jan 1, 2026 9:36 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2026-01-01T09:36:13.300Z",
      "read_at": null,
      "id": 1634816,
      "account_id": 698867,
      "type": "booking_host_payout_information",
      "body": "Update your payment information",
      "subject_id": 697267,
      "subject_type": "users"
    }
    Data
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      "attachable": {
        "billing_country_iso": "US",
        "firstname": "Rome",
        "lastname": "Algo",
        "nickname": null,
        "birth_date": "1975-06-11T00:00:00.000Z",
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        "description_title": null,
        "description": "Welcome  i am a Genuine Native Philippine. . My life is pretty simple but yet extraordinary. I always have an eye and taste for everything  and I have always been a foodie since throughout my childhood. My grandmother is my biggest inspiration , her having 10 children. Im a first  grandaughter and i was always her favorite .I started when i was 6 years old learning from putting and measuring seasonings , and as i am growing up . I have learned more  and experience all ethnicity of food . Philippine culture home cook meals are my specialties but also i can recreate and twist the American, Italian, Greek,indian, vietnamese, thailand, Japanese and Spanish meals. I have so much passion when it comes infused flavors and enticing aroma. I Enjoy preparing and cooking, catering for my  family and friends For three decades now . I have been cooking and catering for many people and always suggested me to open  a restaurant or a food truck. And introduced my touch of flavors to community…. \n\nI have always though of sharing my taste  and flavors to others .I truely believe that i have strong  passion, Love and Care for the way i cook, prep, and serve . It definetly brings me joyfulness and appreciated.  having a greatful meal and fullfilness it changes our mood to happy. I make my home good meal to people that will last amount  for next day hungerness and appreciating my flavors. My touch of food is unforgetable and mezmirizing. My home cooking will leave memories in your thoughts that will last a lifetime,  so i am here to spread my Love of food to those who love food as me.\n\n\nI would love  to introduced Authentic and  Organic Home made food to accomodate and serve for  my community . \n\nWelcoming great people to classy home, with shared Dining table and   serving for those who enjoys having great meals with friends, families, and love ones. I am here to Present Joyfullness and fullness in the Table and serve you because you deserve eating  good food.",
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        "created_at": "2019-04-28T21:14:16.000Z",
        "updated_at": "2021-09-07T13:44:23.000Z",
        "deleted_at": null,
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        "locality": "Oakdale",
        "published_review_count": 0,
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          "language_id": 40,
          "email": "godangels415@gmail.com",
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          "payout_gateway": "stripe",
          "created_at": "2019-04-28T21:14:16.000Z",
          "updated_at": "2019-05-22T23:10:08.000Z",
          "validated_at": "2019-04-28T23:21:32.000Z",
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        },
        "events": [
          {
            "begins_at": "18:00",
            "ends_at": "20:00",
            "booking_deadline": "PT72H",
            "pe_booking_deadline": "PT6H",
            "cancellation_deadline": "PT48H",
            "pe_cancellation_deadline": "PT48H",
            "id": 48075,
            "food_id": 850,
            "user_id": 697267,
            "place_id": 467434,
            "cover_id": 1214400,
            "parent_id": null,
            "title": "6 Course Filipino Feast in Oakdale",
            "type": "Dinner",
            "instant_booking": false,
            "fees_rate": 0.3,
            "min_seats": 1,
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            "slug": "aroma-kitchen-serves-6-course-filipino-cuisine-48075",
            "price": 5000,
            "status": "approved",
            "submitted_at": "2019-04-30T17:32:28.000Z",
            "published_at": "2019-06-20T18:56:49.000Z",
            "frozen_at": null,
            "indexed_at": "2025-12-26T15:50:16.000Z",
            "created_at": "2019-04-28T23:02:47.000Z",
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  • Base:Job:01KDWEK2GF5PB6B0PRVPB7W2Y3 __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Jan 1, 2026 9:35 AM
    Processed
    Thu, Jan 1, 2026 9:35 AM
    Finished
    Thu, Jan 1, 2026 9:35 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2026-01-01T09:35:31.550Z",
      "read_at": null,
      "id": 1634815,
      "account_id": 873561,
      "type": "booking_guest_canceled_full_refund",
      "body": "Alexandra had to cancel your booking. We're very sorry for any inconvenience, please head to our website to book an alternative experience: eatwith.com",
      "subject_id": 276660,
      "subject_type": "bookings"
    }
    Data
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      "content": "Alexandra had to cancel your booking. We're very sorry for any inconvenience, please head to our website to book an alternative experience: eatwith.com",
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        "created_at": "2025-12-31T18:05:05.000Z",
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          "title": "Home",
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          "address": "Via della Ghisiliera, 28, 40131 Bologna BO, Italy",
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          "administrative_area_level_2": "Bologna",
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          "additional_info": "Doorbell: Witters Second Floor without elevator",
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            "created_at": "2024-04-29T19:03:19.000Z",
            "updated_at": "2024-04-30T08:54:06.000Z",
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        "payment": {
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  • Base:Job:01KDWEG9EYQA312ASNF54PQ453 __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Jan 1, 2026 9:33 AM
    Processed
    Thu, Jan 1, 2026 9:33 AM
    Finished
    Thu, Jan 1, 2026 9:34 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
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      "read_at": null,
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      "type": "conversation_new_message",
      "body": "You've received a new Eatwith message from Alexandra!",
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    }
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  • Base:Job:01KDWE70HVFWMJSWVEB8Y1MPGF __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Jan 1, 2026 9:28 AM
    Processed
    Thu, Jan 1, 2026 9:28 AM
    Finished
    Thu, Jan 1, 2026 9:28 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
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      "read_at": null,
      "id": 1634813,
      "account_id": 306856,
      "type": "booking_host_payout_information",
      "body": "Update your payment information",
      "subject_id": 306147,
      "subject_type": "users"
    }
    Data
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