Queue Dehaka/CreatePayout

Completed Jobs

  • Select All
  • CreatePayout:Job:01K7JJN9E0MB3ZJ5TQSKAFYN2E __default__

    Actions
    State
    Completed
    Timestamp
    Wed, Oct 15, 2025 12:00 AM
    Processed
    Wed, Oct 15, 2025 12:32 AM
    Finished
    Wed, Oct 15, 2025 12:32 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01K7JJN9E0MB3ZJ5TQSKAFYN2E",
        "name": "CreatePayout",
        "sentryTrace": "decf565292769e2c677b0657fd4ba410-27a38a6947927cde-0",
        "sentryBagage": "sentry-environment=production,sentry-release=a6f1885374b4abc22fb3a7e749881424ec0c1380,sentry-public_key=bb0a0adf9ef14ef4a3fb79c1e0066a78,sentry-trace_id=decf565292769e2c677b0657fd4ba410,sentry-sampled=false",
        "initiator": {
          "id": "01K7JJN80HRF15W5FSQWKGZ9TB",
          "name": "BulkPayouts"
        },
        "jobId": "CreatePayout:Job:01K7JJN9E0MB3ZJ5TQSKAFYN2E"
      },
      "amount": 26000,
      "gateway": "stripe",
      "user": {
        "billing_country_iso": null,
        "firstname": "Dimitris & Savvas",
        "lastname": "saliaridis",
        "nickname": null,
        "birth_date": "1970-12-08T00:00:00.000Z",
        "phone": "+306977989869",
        "country_iso": "GR",
        "id": 79989,
        "account_id": 79177,
        "currency_id": 1,
        "billing_address": null,
        "parent_id": null,
        "avatar_id": 1006992,
        "host_application_id": null,
        "civility": "MR",
        "description_title": null,
        "description": "I enjoy travelling and discovering new experiences with my friends",
        "affiliation_code": null,
        "newsletter": true,
        "tos": true,
        "created_at": "2016-03-29T14:38:27.000Z",
        "updated_at": "2022-05-04T09:26:23.000Z",
        "deleted_at": null,
        "old_id": 88773,
        "ewid": 173577,
        "locality": "Athina",
        "published_review_count": 2
      },
      "currency": {
        "id": 1,
        "title": "Euro",
        "iso_3": "EUR",
        "symbol": "€",
        "minimum_charge_amount": 100,
        "decimal_point": 2
      },
      "payment_ids": [
        247424
      ]
    }
  • CreatePayout:Job:01K7JJN9E4YYDBRHFFWKRACP8T __default__

    Actions
    State
    Completed
    Timestamp
    Wed, Oct 15, 2025 12:00 AM
    Processed
    Wed, Oct 15, 2025 12:31 AM
    Finished
    Wed, Oct 15, 2025 12:31 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01K7JJN9E4YYDBRHFFWKRACP8T",
        "name": "CreatePayout",
        "sentryTrace": "decf565292769e2c677b0657fd4ba410-21dfddfb41ecf05d-0",
        "sentryBagage": "sentry-environment=production,sentry-release=a6f1885374b4abc22fb3a7e749881424ec0c1380,sentry-public_key=bb0a0adf9ef14ef4a3fb79c1e0066a78,sentry-trace_id=decf565292769e2c677b0657fd4ba410,sentry-sampled=false",
        "initiator": {
          "id": "01K7JJN80HRF15W5FSQWKGZ9TB",
          "name": "BulkPayouts"
        },
        "jobId": "CreatePayout:Job:01K7JJN9E4YYDBRHFFWKRACP8T"
      },
      "amount": 8800,
      "gateway": "stripe",
      "user": {
        "billing_country_iso": null,
        "firstname": "Estefan",
        "lastname": "fischer",
        "nickname": null,
        "birth_date": "1969-10-18T00:00:00.000Z",
        "phone": "+34622776439",
        "country_iso": "ES",
        "id": 29133,
        "account_id": 30127,
        "currency_id": 1,
        "billing_address": null,
        "parent_id": null,
        "avatar_id": 1190562,
        "host_application_id": null,
        "civility": "MR",
        "description_title": null,
        "description": "Me considero un apasionado de la buena cocina la buena mesa el slow food .\nEn mi espacio rural en las montañas del norte de Tenerife , enclavado en un lugar rodeado de viñedos zona por excelencia de buen vino y buena comida canaria , somos especialistas en las mejores recetas de cocina canaria pasando de las famosas piñas con costillas y papas a la parrillada de carnes con papas guisadas y mojos canarios , cerdo asado y llegando a los pescados de la zona horneados a la parrilla o encebollados.Nuestro menu consistira en productos de la zona y la epoca en la que se reserva dependiendo de la preferencia de nuestros clientes al consultar.\n\nI consider myself passionate about good food, good food, slow food.\nIn my rural space in the mountains of the north of Tenerife, nestled in a place surrounded by vineyards par excellence area of good wine and good Canarian food, we are specialists in the best recipes of Canarian cuisine passing from the famous corn with ribs and potatoes to the barbecue of meats with stewed potatoes and Canarian mojos, roast pork and reaching the local fish baked on the grill or onions.Our menu will consist of local products and the time in which it is reserved depending on the preference of our customers when consulting.\nI'm passionate about good food and slow food. \n",
        "affiliation_code": null,
        "newsletter": true,
        "tos": true,
        "created_at": "2015-08-22T08:41:00.000Z",
        "updated_at": "2022-05-04T09:26:23.000Z",
        "deleted_at": null,
        "old_id": 37757,
        "ewid": null,
        "locality": "Santa Úrsula",
        "published_review_count": 6
      },
      "currency": {
        "id": 1,
        "title": "Euro",
        "iso_3": "EUR",
        "symbol": "€",
        "minimum_charge_amount": 100,
        "decimal_point": 2
      },
      "payment_ids": [
        240527
      ]
    }
  • CreatePayout:Job:01K7G08K2W7ZZV3YJHKV54SX7Y __default__

    Actions
    State
    Completed
    Timestamp
    Tue, Oct 14, 2025 12:00 AM
    Processed
    Tue, Oct 14, 2025 12:37 AM
    Finished
    Tue, Oct 14, 2025 12:37 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01K7G08K2W7ZZV3YJHKV54SX7Y",
        "name": "CreatePayout",
        "sentryTrace": "159bf210231f84a53134740fe1c2efe7-39b77390ea4fb28b-0",
        "sentryBagage": "sentry-environment=production,sentry-release=a6f1885374b4abc22fb3a7e749881424ec0c1380,sentry-public_key=bb0a0adf9ef14ef4a3fb79c1e0066a78,sentry-trace_id=159bf210231f84a53134740fe1c2efe7,sentry-sampled=false",
        "initiator": {
          "id": "01K7G08H0MSDZ2HEHDFCMWNJ8T",
          "name": "BulkPayouts"
        },
        "jobId": "CreatePayout:Job:01K7G08K2W7ZZV3YJHKV54SX7Y"
      },
      "amount": 8000,
      "gateway": "stripe",
      "user": {
        "billing_country_iso": "GR",
        "firstname": "Ειρηνη",
        "lastname": "Κλησιαρχη",
        "nickname": null,
        "birth_date": "1970-09-28T00:00:00.000Z",
        "phone": "+306938722055",
        "country_iso": "GR",
        "id": 708273,
        "account_id": 709934,
        "currency_id": 1,
        "billing_address": "Greece",
        "parent_id": null,
        "avatar_id": 1393452,
        "host_application_id": null,
        "civility": "MRS",
        "description_title": null,
        "description": "Making pies is one of the oldest traditions in Greece. I was taught by my grandma when i was 7 and loved doing it since then. She used to say "if you don 't add love and affection ,it will not be tasty enough". Making a pie is easy when you follow an expert and have equal amount of will and persistance. I have been doing it for over 30 years and everytime i hear "mmm its delicious" my heart fills with love and gratitude",
        "affiliation_code": null,
        "newsletter": true,
        "tos": true,
        "created_at": "2019-06-15T17:19:56.000Z",
        "updated_at": "2021-09-07T13:44:23.000Z",
        "deleted_at": null,
        "old_id": null,
        "ewid": null,
        "locality": "Galatsi",
        "published_review_count": 0
      },
      "currency": {
        "id": 1,
        "title": "Euro",
        "iso_3": "EUR",
        "symbol": "€",
        "minimum_charge_amount": 100,
        "decimal_point": 2
      },
      "payment_ids": [
        250991
      ]
    }
  • CreatePayout:Job:01K7G08K304DTB4EYXJ3HMGPW3 __default__

    Actions
    State
    Completed
    Timestamp
    Tue, Oct 14, 2025 12:00 AM
    Processed
    Tue, Oct 14, 2025 12:36 AM
    Finished
    Tue, Oct 14, 2025 12:36 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01K7G08K304DTB4EYXJ3HMGPW3",
        "name": "CreatePayout",
        "sentryTrace": "159bf210231f84a53134740fe1c2efe7-9ed17bec7ceb69e2-0",
        "sentryBagage": "sentry-environment=production,sentry-release=a6f1885374b4abc22fb3a7e749881424ec0c1380,sentry-public_key=bb0a0adf9ef14ef4a3fb79c1e0066a78,sentry-trace_id=159bf210231f84a53134740fe1c2efe7,sentry-sampled=false",
        "initiator": {
          "id": "01K7G08H0MSDZ2HEHDFCMWNJ8T",
          "name": "BulkPayouts"
        },
        "jobId": "CreatePayout:Job:01K7G08K304DTB4EYXJ3HMGPW3"
      },
      "amount": 7000,
      "gateway": "stripe",
      "user": {
        "billing_country_iso": null,
        "firstname": "barbara",
        "lastname": "bimonte",
        "nickname": null,
        "birth_date": "1976-09-24T00:00:00.000Z",
        "phone": "+393333847036",
        "country_iso": "IT",
        "id": 737151,
        "account_id": 738970,
        "currency_id": 1,
        "billing_address": null,
        "parent_id": null,
        "avatar_id": 1549084,
        "host_application_id": null,
        "civility": "OTHER",
        "description_title": null,
        "description": "Barbara and Fiona, 87 years, two husbands and five children in two!\nA garden that produce many delicious things and our passion for cooking and chatting around the table.\nWe love sharing with pur guests our experiences of life and kitchen.\n",
        "affiliation_code": null,
        "newsletter": false,
        "tos": true,
        "created_at": "2019-10-07T15:32:21.000Z",
        "updated_at": "2024-02-18T16:28:25.000Z",
        "deleted_at": null,
        "old_id": null,
        "ewid": null,
        "locality": "Massa Lubrense",
        "published_review_count": 0
      },
      "currency": {
        "id": 1,
        "title": "Euro",
        "iso_3": "EUR",
        "symbol": "€",
        "minimum_charge_amount": 100,
        "decimal_point": 2
      },
      "payment_ids": [
        250964
      ]
    }
  • CreatePayout:Job:01K7G08K33RXFAYFCWHGS102AC __default__

    Actions
    State
    Completed
    Timestamp
    Tue, Oct 14, 2025 12:00 AM
    Processed
    Tue, Oct 14, 2025 12:36 AM
    Finished
    Tue, Oct 14, 2025 12:36 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01K7G08K33RXFAYFCWHGS102AC",
        "name": "CreatePayout",
        "sentryTrace": "159bf210231f84a53134740fe1c2efe7-6425d7280d93b149-0",
        "sentryBagage": "sentry-environment=production,sentry-release=a6f1885374b4abc22fb3a7e749881424ec0c1380,sentry-public_key=bb0a0adf9ef14ef4a3fb79c1e0066a78,sentry-trace_id=159bf210231f84a53134740fe1c2efe7,sentry-sampled=false",
        "initiator": {
          "id": "01K7G08H0MSDZ2HEHDFCMWNJ8T",
          "name": "BulkPayouts"
        },
        "jobId": "CreatePayout:Job:01K7G08K33RXFAYFCWHGS102AC"
      },
      "amount": 52500,
      "gateway": "stripe",
      "user": {
        "billing_country_iso": null,
        "firstname": "Giannis & Konstantinos",
        "lastname": "Kalatzis",
        "nickname": null,
        "birth_date": "1983-01-28T00:00:00.000Z",
        "phone": "+306973210417",
        "country_iso": "GR",
        "id": 228762,
        "account_id": 229189,
        "currency_id": 1,
        "billing_address": null,
        "parent_id": null,
        "avatar_id": 1544722,
        "host_application_id": null,
        "civility": "MR",
        "description_title": null,
        "description": "We are Giannis & Konstantinos.\n\nWe are brothers. Our love and avocation with food starts from our childhood, when we were going for holidays with our grandmother, we learned the basic principles of Greek traditional cuisine. Now one of us is α professional cooker, while the other is studying the Greek musical tradition, as a percussionist, and has kept his love for good food. But in Greece, a meal to be considered successful, needs pleasant companion. That is why you are welcome to dine with us. You can taste the most famous traditional Greek dishes & wines and enjoy the amazing 180° view of Athens (Acropolis, Mount Lycabettus, Hill of Hippio Colonus) \n\nSome information about the area:\n\nIn Colonus, a historic district of Athens, there is the hill of Hippio Colonus, which is besides an important green lung, the connection of the ancient with the modern capital. In Hippio Colonus there was the mosque of Erinous, the tomb of Oedipus, as well as the hero of Theseus, Pirithos and Adrastos. Nowadays you can see the marble plaque of Sophocles, the monuments of archeologists Charles Lenormant and Karl Otfried Muller and the Colonus Theater. Near the Hill of Colonus is the Plato's Academy, a big park where the great philosopher taught.\n\nFind us:\nFacebook: /localchefinathens \nInstagram: eatwithgk",
        "affiliation_code": null,
        "newsletter": true,
        "tos": true,
        "created_at": "2017-09-26T11:50:14.000Z",
        "updated_at": "2024-01-14T18:26:25.000Z",
        "deleted_at": null,
        "old_id": null,
        "ewid": null,
        "locality": "Athina",
        "published_review_count": 21
      },
      "currency": {
        "id": 1,
        "title": "Euro",
        "iso_3": "EUR",
        "symbol": "€",
        "minimum_charge_amount": 100,
        "decimal_point": 2
      },
      "payment_ids": [
        250759,
        250859
      ]
    }

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