Queue Dehaka/NotificationBookingHostPayoutInformation

Completed Jobs

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  • NotificationBookingHostPayoutInformation:Job:01KAPEDDT4ACDZD690851PPFNA __default__

    Actions
    State
    Completed
    Timestamp
    Sat, Nov 22, 2025 6:49 PM
    Processed
    Sat, Dec 6, 2025 6:51 PM
    Finished
    Sat, Dec 6, 2025 6:51 PM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null
    ]
    Data
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        "name": "NotificationBookingHostPayoutInformation",
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        "lock": {
          "suffixKey": 775552,
          "duration": "P14D"
        },
        "jobId": "NotificationBookingHostPayoutInformation:Job:01KAPEDDT4ACDZD690851PPFNA"
      },
      "lang": [
        "en"
      ],
      "host": {
        "billing_country_iso": null,
        "firstname": "Tom",
        "lastname": "Duffy",
        "nickname": null,
        "birth_date": null,
        "phone": "+447947991080",
        "country_iso": "GB",
        "id": 775552,
        "account_id": 777532,
        "currency_id": 3,
        "billing_address": null,
        "parent_id": null,
        "avatar_id": 1413250,
        "host_application_id": "5f620e36cbad8503d9c4d071",
        "civility": "OTHER",
        "description_title": null,
        "description": "Having catered for luxury brands such as Aston Martin and Dom Pérignon, Food Show boasts a passion for food, hospitality, and events which is evident in their services. They recently celebrated their 33rd birthday and have extensive expertise in creating and delivering luxury dining experiences. Co-founded in 1987 by CEO Andrew Gosling, his dedicated direction made Food Show what it is today. Their menu design depicts energy, creativity and passion and every dish is tailor-made by the Director Of Food, May Uyanik to delight both the palate and the eye.  They pride themselves in excellent customer service and overall guest experience with highly skilled staff who will always exceed your expectation with their passion for divine, elegant food with a wonderful experience.",
        "affiliation_code": null,
        "newsletter": false,
        "tos": true,
        "created_at": "2020-09-16T13:08:05.000Z",
        "updated_at": "2020-11-25T09:27:07.000Z",
        "deleted_at": null,
        "old_id": null,
        "ewid": null,
        "locality": "London",
        "published_review_count": 0,
        "account": {
          "id": 777532,
          "language_id": 40,
          "email": "tom@foodshowltd.com",
          "google_id": null,
          "facebook_id": null,
          "weibo_id": null,
          "wechat_id": null,
          "facebook_token": null,
          "password": "$2b$10$bIICwBO66Ykb1zr3e4M8ieT2YU1Jj2OBv52t7ua.Ti2Cmsd6YujTS",
          "salt": "2xwdBlQ0jzb9T9TuN46tnr1BDZr9vt6jbAiFF0W4pON9ScLzpm+hu8lc/zuR",
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          "stripe_account_id": "acct_1HX2M7ESgHqI1WSo",
          "stripe_customer_id": null,
          "stripe_bank_account_id": null,
          "paypal_id": null,
          "payout_gateway": "stripe",
          "created_at": "2020-09-16T13:08:05.000Z",
          "updated_at": "2020-09-30T10:16:16.000Z",
          "validated_at": null,
          "deactivated_at": null,
          "ewid": null,
          "gcid": null
        },
        "events": [
          {
            "begins_at": "20:00",
            "ends_at": "23:00",
            "booking_deadline": "PT48H",
            "pe_booking_deadline": "PT48H",
            "cancellation_deadline": "PT72H",
            "pe_cancellation_deadline": "PT168H",
            "id": 52887,
            "food_id": 854,
            "user_id": 775552,
            "place_id": 539271,
            "cover_id": 1414435,
            "parent_id": null,
            "title": "Bespoke Private Fine Dining Experience in your own home",
            "type": "Dinner",
            "instant_booking": false,
            "fees_rate": 0.2,
            "min_seats": 4,
            "max_seats": 100,
            "slug": "spactacular-dining-experiences-52887",
            "price": 12000,
            "status": "approved",
            "submitted_at": null,
            "published_at": "2020-09-30T10:18:39.000Z",
            "frozen_at": null,
            "indexed_at": "2025-11-21T15:38:04.000Z",
            "created_at": "2020-09-24T10:09:15.000Z",
            "updated_at": "2025-11-21T15:38:04.000Z",
            "deleted_at": null,
            "old_id": null,
            "ewid": null,
            "gcid": null,
            "allow_public_bookings": false,
            "allow_private_bookings": true,
            "default_availabilities": {
              "fri": false,
              "mon": false,
              "sat": false,
              "sun": false,
              "thu": false,
              "tue": false,
              "wed": false
            }
          },
          {
            "begins_at": "20:00",
            "ends_at": "23:00",
            "booking_deadline": "PT6H",
            "pe_booking_deadline": "PT6H",
            "cancellation_deadline": "P2D",
            "pe_cancellation_deadline": "P2D",
            "id": 52902,
            "food_id": 854,
            "user_id": 775552,
            "place_id": 539271,
            "cover_id": 1415178,
            "parent_id": 52887,
            "title": "Bespoke Private Fine Dining Experience in Elegant Tasting Room ",
            "type": "Dinner",
            "instant_booking": true,
            "fees_rate": 0.2,
            "min_seats": 6,
            "max_seats": 20,
            "slug": "spactacular-private-dining-experiences-with-the-food-show-52902",
            "price": 10000,
            "status": "approved",
            "submitted_at": "2020-09-30T10:22:20.000Z",
            "published_at": "2020-10-01T15:42:21.000Z",
            "frozen_at": null,
            "indexed_at": "2025-11-21T15:38:04.000Z",
            "created_at": "2020-09-30T08:58:54.000Z",
            "updated_at": "2025-11-21T15:38:04.000Z",
            "deleted_at": null,
            "old_id": null,
            "ewid": null,
            "gcid": null,
            "allow_public_bookings": true,
            "allow_private_bookings": true,
            "default_availabilities": {
              "fri": false,
              "mon": false,
              "sat": false,
              "sun": false,
              "thu": false,
              "tue": false,
              "wed": false
            }
          }
        ]
      }
    }
  • NotificationBookingHostPayoutInformation:Job:01KAPEDDB10ZM3127WNGKR37MG __default__

    Actions
    State
    Completed
    Timestamp
    Sat, Nov 22, 2025 6:49 PM
    Processed
    Sat, Dec 6, 2025 6:51 PM
    Finished
    Sat, Dec 6, 2025 6:51 PM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null
    ]
    Data
    {
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        "ulid": "01KAPEDDB10ZM3127WNGKR37MG",
        "name": "NotificationBookingHostPayoutInformation",
        "sentryTrace": "8240ce44ada851c485eec154a3ea8917-524bd0b50d9ce48e-0",
        "sentryBagage": "sentry-environment=production,sentry-release=a6f1885374b4abc22fb3a7e749881424ec0c1380,sentry-public_key=bb0a0adf9ef14ef4a3fb79c1e0066a78,sentry-trace_id=8240ce44ada851c485eec154a3ea8917,sentry-sampled=false",
        "lock": {
          "suffixKey": 742260,
          "duration": "P14D"
        },
        "jobId": "NotificationBookingHostPayoutInformation:Job:01KAPEDDB10ZM3127WNGKR37MG"
      },
      "lang": [
        "en"
      ],
      "host": {
        "billing_country_iso": null,
        "firstname": "Bar Under The Bridge",
        "lastname": "Bridge",
        "nickname": null,
        "birth_date": null,
        "phone": "+443330437845",
        "country_iso": "GB",
        "id": 742260,
        "account_id": 744101,
        "currency_id": 3,
        "billing_address": null,
        "parent_id": null,
        "avatar_id": 1324329,
        "host_application_id": null,
        "civility": "OTHER",
        "description_title": null,
        "description": "APRES SKI BAR IN LONDON!\nGet stuck into a fantastic range of festive food and drink in an alpine-style lodge in the heart of London. Come in out of the cold and warm yourself up in style at one of London’s most festive bars!\n\nMake yourself at home in this toasty space with heated chalet booths, fleece rugs, board games and ping pong tables. Come and be merry with us this winter!\n\nGet fired up for the holidays with a fortnight of festive rum cocktails, followed by a fortnight of authentic gin cocktails and finally The Festive Takeover with more red Rudolph noses and santa hats than you can shake a stick at! \n\nOpen from 11am, The Bar Under The Bridge is perfect for families and groups through to the evening for sociable after work drinks (closes 11pm).",
        "affiliation_code": "en-blog-vizeat-content-b2c-global-privateevents-london-301019",
        "newsletter": false,
        "tos": true,
        "created_at": "2019-10-31T16:57:42.000Z",
        "updated_at": "2020-11-25T09:27:07.000Z",
        "deleted_at": null,
        "old_id": null,
        "ewid": null,
        "locality": "London",
        "published_review_count": 0,
        "account": {
          "id": 744101,
          "language_id": 40,
          "email": "michael.gwyther@peppermintbars.co.uk",
          "google_id": null,
          "facebook_id": null,
          "weibo_id": null,
          "wechat_id": null,
          "facebook_token": null,
          "password": "d777e3c824c53bff4a0e0ad4631109b5cecae6a4",
          "salt": null,
          "oauth_token": null,
          "validation_token": "eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJlbWFpbCI6ImhvbGx5LmFzaGRvd243QGdtYWlsLmNvbSIsInZhbGlkYXRlX2VtYWlsIjp0cnVlLCJpYXQiOjE1NzI1NDEwNjIsImV4cCI6MTU3MzE0NTg2Mn0.lS41-HYUFg_EO88L-9s_FeIl1JvTZNd7mdngZ8wh0Zo",
          "stripe_account_id": "acct_1FdwBqBOQCKitr6j",
          "stripe_customer_id": null,
          "stripe_bank_account_id": null,
          "paypal_id": null,
          "payout_gateway": "stripe",
          "created_at": "2019-10-31T16:57:42.000Z",
          "updated_at": "2019-11-12T10:01:39.000Z",
          "validated_at": null,
          "deactivated_at": null,
          "ewid": null,
          "gcid": null
        },
        "events": [
          {
            "begins_at": "17:00",
            "ends_at": "18:00",
            "booking_deadline": "PT48H",
            "pe_booking_deadline": "PT72H",
            "cancellation_deadline": "P7D",
            "pe_cancellation_deadline": "P14D",
            "id": 51117,
            "food_id": 705,
            "user_id": 742260,
            "place_id": 508114,
            "cover_id": 1334863,
            "parent_id": 51116,
            "title": "Ableforth's Rumbullion Masterclass 5pm",
            "type": "Dinner",
            "instant_booking": true,
            "fees_rate": 0.2,
            "min_seats": 1,
            "max_seats": 8,
            "slug": "rum-masterclass-630pm-51117",
            "price": 2900,
            "status": "approved",
            "submitted_at": null,
            "published_at": "2019-10-31T18:02:03.000Z",
            "frozen_at": null,
            "indexed_at": "2025-11-21T15:38:04.000Z",
            "created_at": "2019-10-31T18:01:24.000Z",
            "updated_at": "2025-11-21T15:38:04.000Z",
            "deleted_at": null,
            "old_id": null,
            "ewid": null,
            "gcid": null,
            "allow_public_bookings": true,
            "allow_private_bookings": false,
            "default_availabilities": {
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              "mon": false,
              "sat": false,
              "sun": false,
              "thu": false,
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              "wed": false
            }
          }
        ]
      }
    }
  • NotificationBookingHostPayoutInformation:Job:01KAPEDCDA5MR85M229EN6B46J __default__

    Actions
    State
    Completed
    Timestamp
    Sat, Nov 22, 2025 6:49 PM
    Processed
    Sat, Dec 6, 2025 6:51 PM
    Finished
    Sat, Dec 6, 2025 6:51 PM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null
    ]
    Data
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        "name": "NotificationBookingHostPayoutInformation",
        "sentryTrace": "91bc65fb77159bf95edc39703b9da624-621b310b4c3df29b-0",
        "sentryBagage": "sentry-environment=production,sentry-release=a6f1885374b4abc22fb3a7e749881424ec0c1380,sentry-public_key=bb0a0adf9ef14ef4a3fb79c1e0066a78,sentry-trace_id=91bc65fb77159bf95edc39703b9da624,sentry-sampled=false",
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        "jobId": "NotificationBookingHostPayoutInformation:Job:01KAPEDCDA5MR85M229EN6B46J"
      },
      "lang": [
        "en"
      ],
      "host": {
        "billing_country_iso": null,
        "firstname": "Catherine",
        "lastname": "Van Acker",
        "nickname": null,
        "birth_date": "1980-06-30T00:00:00.000Z",
        "phone": "+33650071546",
        "country_iso": "FR",
        "id": 215050,
        "account_id": 215331,
        "currency_id": 1,
        "billing_address": null,
        "parent_id": null,
        "avatar_id": 450694,
        "host_application_id": null,
        "civility": "MRS",
        "description_title": null,
        "description": "Réunionnaise d'origine, installée en métropole depuis 4 ans . Avec  l'envie de faire découvrir les richesses culinaires  de mon iles ou celles du Sud ouest . Plaisir gustatif est convivialité assuré .",
        "affiliation_code": null,
        "newsletter": true,
        "tos": true,
        "created_at": "2017-07-10T21:54:45.000Z",
        "updated_at": "2020-11-25T09:27:07.000Z",
        "deleted_at": null,
        "old_id": null,
        "ewid": null,
        "locality": "Bordeaux",
        "published_review_count": 0,
        "account": {
          "id": 215331,
          "language_id": 40,
          "email": "catou_deveaux@hotmail.com",
          "google_id": null,
          "facebook_id": null,
          "weibo_id": null,
          "wechat_id": null,
          "facebook_token": null,
          "password": "f218c67add9ea9be6e43b39f8470161b76afe010",
          "salt": null,
          "oauth_token": null,
          "validation_token": null,
          "stripe_account_id": "acct_1Af3wUFyhVtkxzVK",
          "stripe_customer_id": null,
          "stripe_bank_account_id": null,
          "paypal_id": null,
          "payout_gateway": "stripe",
          "created_at": "2017-07-10T21:54:45.000Z",
          "updated_at": "2022-08-18T11:23:56.000Z",
          "validated_at": "2017-07-11T11:06:05.000Z",
          "deactivated_at": null,
          "ewid": null,
          "gcid": null
        },
        "events": [
          {
            "begins_at": "19:00",
            "ends_at": "23:30",
            "booking_deadline": "PT6H",
            "pe_booking_deadline": "PT6H",
            "cancellation_deadline": "PT48H",
            "pe_cancellation_deadline": "PT48H",
            "id": 21771,
            "food_id": 708,
            "user_id": 215050,
            "place_id": 91762,
            "cover_id": 450734,
            "parent_id": null,
            "title": "Etape Réunionnaise !",
            "type": "Dinner",
            "instant_booking": false,
            "fees_rate": 0.3,
            "min_seats": 2,
            "max_seats": 4,
            "slug": "saveur-du-moment-21771",
            "price": 2500,
            "status": "approved",
            "submitted_at": null,
            "published_at": "2017-07-13T13:06:33.000Z",
            "frozen_at": null,
            "indexed_at": "2025-11-21T15:38:04.000Z",
            "created_at": "2017-07-10T22:13:17.000Z",
            "updated_at": "2025-11-21T15:38:04.000Z",
            "deleted_at": null,
            "old_id": null,
            "ewid": null,
            "gcid": null,
            "allow_public_bookings": true,
            "allow_private_bookings": false,
            "default_availabilities": {
              "fri": false,
              "mon": false,
              "sat": false,
              "sun": false,
              "thu": false,
              "tue": false,
              "wed": false
            }
          }
        ]
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    }
  • NotificationBookingHostPayoutInformation:Job:01KAPEDANHCZCMMDPSZPK721SW __default__

    Actions
    State
    Completed
    Timestamp
    Sat, Nov 22, 2025 6:49 PM
    Processed
    Sat, Dec 6, 2025 6:51 PM
    Finished
    Sat, Dec 6, 2025 6:51 PM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null
    ]
    Data
    {
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        "name": "NotificationBookingHostPayoutInformation",
        "sentryTrace": "39575c5b8d70c0aa34d4fb014bb6f7e4-579f62f4e6c23246-0",
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        "lock": {
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        "jobId": "NotificationBookingHostPayoutInformation:Job:01KAPEDANHCZCMMDPSZPK721SW"
      },
      "lang": [
        "en"
      ],
      "host": {
        "billing_country_iso": null,
        "firstname": "Tania",
        "lastname": "Günther",
        "nickname": null,
        "birth_date": "1967-06-17T00:00:00.000Z",
        "phone": "+33616475901",
        "country_iso": "FR",
        "id": 228210,
        "account_id": 228620,
        "currency_id": 1,
        "billing_address": null,
        "parent_id": null,
        "avatar_id": 478258,
        "host_application_id": null,
        "civility": "MRS",
        "description_title": null,
        "description": "I come from a multicultural backround but have been living in France for over 20 years. My cooking is inspired by my origins, my travels and my french experience. I only cook with seasonal products and am often inspired by what the local market has to offer. I love living in Maisons-Laffitte because not only is it a stone's throw away from Paris on the RER but because it is a real haven for people that enjoy good food, culture and nature. The Maisons-Laffitte Chäteau ( XVIIth century)  is only a 10 minute walk from my home. The food shops on the way are also worth a visit if you are a foodie like me! The town is also known for its hippodrome and not a day goes by without crossing paths with beautiful horses. Let me prepare  lunch for you in my early XXth century home and take you on a stroll around this beautiful historical town that you are bound to remember.\n\n",
        "affiliation_code": "undefined",
        "newsletter": true,
        "tos": true,
        "created_at": "2017-09-21T20:00:57.000Z",
        "updated_at": "2020-11-25T09:27:07.000Z",
        "deleted_at": null,
        "old_id": null,
        "ewid": null,
        "locality": "Maisons-Laffitte",
        "published_review_count": 0,
        "account": {
          "id": 228620,
          "language_id": 40,
          "email": "tania.gunther@sfr.fr",
          "google_id": null,
          "facebook_id": null,
          "weibo_id": null,
          "wechat_id": null,
          "facebook_token": null,
          "password": "023263f07525382bdfa313dfe0963289cb635afa",
          "salt": null,
          "oauth_token": null,
          "validation_token": "eyJhbGciOiJIUzI1NiIsInR5cCI6IkpXVCJ9.eyJlbWFpbCI6InRhbmlhLmd1bnRoZXJAc2ZyLmZyIiwicGFzc3dvcmRfcmVuZXdhbCI6dHJ1ZSwiaWF0IjoxNTk4MjY5MzQ5LCJleHAiOjE1OTgzNTU3NDl9.r2YkiUvis06mDPbcTPr1sXZwXXSEBBLqy5ZRyRbs2ic",
          "stripe_account_id": "acct_1B4bFMJl6NKODBsf",
          "stripe_customer_id": null,
          "stripe_bank_account_id": null,
          "paypal_id": null,
          "payout_gateway": "stripe",
          "created_at": "2017-09-21T20:00:57.000Z",
          "updated_at": "2020-08-24T11:42:29.000Z",
          "validated_at": "2017-09-22T05:54:08.000Z",
          "deactivated_at": null,
          "ewid": null,
          "gcid": null
        },
        "events": [
          {
            "begins_at": "12:30",
            "ends_at": "15:30",
            "booking_deadline": "PT6H",
            "pe_booking_deadline": "PT6H",
            "cancellation_deadline": "PT48H",
            "pe_cancellation_deadline": "PT48H",
            "id": 22920,
            "food_id": 711,
            "user_id": 228210,
            "place_id": 95860,
            "cover_id": 1063560,
            "parent_id": null,
            "title": "Seasonal cuisine and a taste of french culture",
            "type": "Lunch",
            "instant_booking": false,
            "fees_rate": 0.3,
            "min_seats": 2,
            "max_seats": 8,
            "slug": "figues-courges-canard-et-histoires-22920",
            "price": 5000,
            "status": "approved",
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    Actions
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    Finished
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    Attempts Made
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    Actions
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    Timestamp
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    Finished
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    Attempts Made
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      "lang": [
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      "host": {
        "billing_country_iso": "PT",
        "firstname": "Julian",
        "lastname": "Calleros",
        "nickname": null,
        "birth_date": "1980-05-08T00:00:00.000Z",
        "phone": "+351931444897",
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        "description": "\nKnaves Kitchen is a guerilla cooking initiative motivated by and healthy food culture. With a background steeped deeply in mexican culinary traditions, Knaves Kitchen travels from a variety of venues and so far two countries, Mexico and Canada. Thus creating culturally rich events and cuisine. Each Knaves Kitchen event sees new innovative menus and an ever growing community of guests and collaborators. The project works closely with diverse groups of individuals from a variety of backgrounds and creative practices forming a dynamic cultural mosaic fused together through Knaves Kitchen.",
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        "locality": "Guadalajara",
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