Queue Dehaka/NotificationNewMessage

Completed Jobs

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  • NotificationNewMessage:Job:01KC3R3WVJ1KH9HY230JTMYFJQ __default__

    Actions
    State
    Completed
    Timestamp
    Wed, Dec 10, 2025 9:05 AM
    Processed
    Wed, Dec 10, 2025 9:05 AM
    Finished
    Wed, Dec 10, 2025 9:05 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null,
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01KC3R3WVJ1KH9HY230JTMYFJQ",
        "name": "NotificationNewMessage",
        "sentryTrace": "e73c2e9dff37fa58794bb0c2b68c7061-27fd3645f039b919-0",
        "sentryBagage": "sentry-environment=production,sentry-release=98ebf3188297dcb4ee183270236550022587a7c1,sentry-public_key=8ae32874b5f94f7e8c42f26de589736d,sentry-trace_id=e73c2e9dff37fa58794bb0c2b68c7061,sentry-sampled=false",
        "jobId": "NotificationNewMessage:Job:01KC3R3WVJ1KH9HY230JTMYFJQ"
      },
      "lang": [
        "en"
      ],
      "reply": {
        "created_at": "2025-12-10T09:05:15.615Z",
        "updated_at": "2025-12-10T09:05:15.615Z",
        "old_id": null,
        "id": 710458,
        "conversation_id": 314854,
        "sender_id": 514238,
        "body": "Good morning,\n\nWe're excited to see you tomorrow for our Feast of the Nawabs supperclub.\n\nThe evening starts at 7.30pm and finishes at 10 pm.\n\nOur address is 9A Mercers Road, N19 4PH. Please use the SIDE ENTRANCE which will be marked by our signboard "THAT HUNGRY CHEF" (please DO NOT knock on the black door at the front of the property as that is our neighbour's).\n\nIf your party is arriving separately, please pass on this information to them.\n\nAs it's BYOB, here are a few wine recommendations.\n\nWhites: Condrieu (Viognier)\nRiesling Kabinett (Mosel)\nChablis Premier Cru\n\nReds: Pinot Noir (Burgundy)\nBarbera d’Alba\nGrenache (Southern Rhône)\n\nDessert Wines: Sauternes\nMoscato d’Asti\n\n\nIf you or any of your party would prefer a non-alcoholic aperitif when you arrive, please let us know as soon as possible. If you have any dietary requirements, please confirm/let us know ASAP.\n\nWe also have a cat, Dr. Gools who is now 20 years old and is a most gentle and loving soul. He does keep to himself but you'll definitely meet him If you are allergic to cats, please do take an anti-histamine (or we have a steady supply in case you forget).\n\nIf you're running late or have any issues getting here, please message or call Pratap on 0 7 7 9 2 1 9 6 7 2 8 or call the number for That Hungry Chef which you can access through Google Maps (in case Pratap's phone number doesn't show due to site restrictions)\n\nThank you and see you tomorrow.",
        "read": false
      }
    }
  • NotificationNewMessage:Job:01KC3R3WV9DMCJPMRKZ49FCVDS __default__

    Actions
    State
    Completed
    Timestamp
    Wed, Dec 10, 2025 9:05 AM
    Processed
    Wed, Dec 10, 2025 9:05 AM
    Finished
    Wed, Dec 10, 2025 9:05 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null,
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01KC3R3WV9DMCJPMRKZ49FCVDS",
        "name": "NotificationNewMessage",
        "sentryTrace": "84dfb38336f0173ab9841956a30a5858-a06d51f01661f11f-0",
        "sentryBagage": "sentry-environment=production,sentry-release=98ebf3188297dcb4ee183270236550022587a7c1,sentry-public_key=8ae32874b5f94f7e8c42f26de589736d,sentry-trace_id=84dfb38336f0173ab9841956a30a5858,sentry-sampled=false",
        "jobId": "NotificationNewMessage:Job:01KC3R3WV9DMCJPMRKZ49FCVDS"
      },
      "lang": [
        "en"
      ],
      "reply": {
        "created_at": "2025-12-10T09:05:15.602Z",
        "updated_at": "2025-12-10T09:05:15.602Z",
        "old_id": null,
        "id": 710457,
        "conversation_id": 315026,
        "sender_id": 514238,
        "body": "Good morning,\n\nWe're excited to see you tomorrow for our Feast of the Nawabs supperclub.\n\nThe evening starts at 7.30pm and finishes at 10 pm.\n\nOur address is 9A Mercers Road, N19 4PH. Please use the SIDE ENTRANCE which will be marked by our signboard "THAT HUNGRY CHEF" (please DO NOT knock on the black door at the front of the property as that is our neighbour's).\n\nIf your party is arriving separately, please pass on this information to them.\n\nAs it's BYOB, here are a few wine recommendations.\n\nWhites: Condrieu (Viognier)\nRiesling Kabinett (Mosel)\nChablis Premier Cru\n\nReds: Pinot Noir (Burgundy)\nBarbera d’Alba\nGrenache (Southern Rhône)\n\nDessert Wines: Sauternes\nMoscato d’Asti\n\n\nIf you or any of your party would prefer a non-alcoholic aperitif when you arrive, please let us know as soon as possible. If you have any dietary requirements, please confirm/let us know ASAP.\n\nWe also have a cat, Dr. Gools who is now 20 years old and is a most gentle and loving soul. He does keep to himself but you'll definitely meet him If you are allergic to cats, please do take an anti-histamine (or we have a steady supply in case you forget).\n\nIf you're running late or have any issues getting here, please message or call Pratap on 0 7 7 9 2 1 9 6 7 2 8 or call the number for That Hungry Chef which you can access through Google Maps (in case Pratap's phone number doesn't show due to site restrictions)\n\nThank you and see you tomorrow.",
        "read": false
      }
    }
  • NotificationNewMessage:Job:01KC3R3WTK50MAD9V27XT1EEMQ __default__

    Actions
    State
    Completed
    Timestamp
    Wed, Dec 10, 2025 9:05 AM
    Processed
    Wed, Dec 10, 2025 9:05 AM
    Finished
    Wed, Dec 10, 2025 9:05 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null,
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01KC3R3WTK50MAD9V27XT1EEMQ",
        "name": "NotificationNewMessage",
        "sentryTrace": "d8d8dfe06c5f10d90422db61ad0e6b8a-794d263439d3a71b-0",
        "sentryBagage": "sentry-environment=production,sentry-release=98ebf3188297dcb4ee183270236550022587a7c1,sentry-public_key=8ae32874b5f94f7e8c42f26de589736d,sentry-trace_id=d8d8dfe06c5f10d90422db61ad0e6b8a,sentry-sampled=false",
        "jobId": "NotificationNewMessage:Job:01KC3R3WTK50MAD9V27XT1EEMQ"
      },
      "lang": [
        "en"
      ],
      "reply": {
        "created_at": "2025-12-10T09:05:15.587Z",
        "updated_at": "2025-12-10T09:05:15.587Z",
        "old_id": null,
        "id": 710456,
        "conversation_id": 314161,
        "sender_id": 514238,
        "body": "Good morning,\n\nWe're excited to see you tomorrow for our Feast of the Nawabs supperclub.\n\nThe evening starts at 7.30pm and finishes at 10 pm.\n\nOur address is 9A Mercers Road, N19 4PH. Please use the SIDE ENTRANCE which will be marked by our signboard "THAT HUNGRY CHEF" (please DO NOT knock on the black door at the front of the property as that is our neighbour's).\n\nIf your party is arriving separately, please pass on this information to them.\n\nAs it's BYOB, here are a few wine recommendations.\n\nWhites: Condrieu (Viognier)\nRiesling Kabinett (Mosel)\nChablis Premier Cru\n\nReds: Pinot Noir (Burgundy)\nBarbera d’Alba\nGrenache (Southern Rhône)\n\nDessert Wines: Sauternes\nMoscato d’Asti\n\n\nIf you or any of your party would prefer a non-alcoholic aperitif when you arrive, please let us know as soon as possible. If you have any dietary requirements, please confirm/let us know ASAP.\n\nWe also have a cat, Dr. Gools who is now 20 years old and is a most gentle and loving soul. He does keep to himself but you'll definitely meet him If you are allergic to cats, please do take an anti-histamine (or we have a steady supply in case you forget).\n\nIf you're running late or have any issues getting here, please message or call Pratap on 0 7 7 9 2 1 9 6 7 2 8 or call the number for That Hungry Chef which you can access through Google Maps (in case Pratap's phone number doesn't show due to site restrictions)\n\nThank you and see you tomorrow.",
        "read": false
      }
    }
  • NotificationNewMessage:Job:01KC3R3WT5JWDWHCTCSQAZ5TAJ __default__

    Actions
    State
    Completed
    Timestamp
    Wed, Dec 10, 2025 9:05 AM
    Processed
    Wed, Dec 10, 2025 9:05 AM
    Finished
    Wed, Dec 10, 2025 9:05 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null,
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01KC3R3WT5JWDWHCTCSQAZ5TAJ",
        "name": "NotificationNewMessage",
        "sentryTrace": "5ae96ef2dc2f83806ce397d43d689d1b-ec13685f2d4031f7-0",
        "sentryBagage": "sentry-environment=production,sentry-release=98ebf3188297dcb4ee183270236550022587a7c1,sentry-public_key=8ae32874b5f94f7e8c42f26de589736d,sentry-trace_id=5ae96ef2dc2f83806ce397d43d689d1b,sentry-sampled=false",
        "jobId": "NotificationNewMessage:Job:01KC3R3WT5JWDWHCTCSQAZ5TAJ"
      },
      "lang": [
        "en"
      ],
      "reply": {
        "created_at": "2025-12-10T09:05:15.538Z",
        "updated_at": "2025-12-10T09:05:15.538Z",
        "old_id": null,
        "id": 710455,
        "conversation_id": 314092,
        "sender_id": 514238,
        "body": "Good morning,\n\nWe're excited to see you tomorrow for our Feast of the Nawabs supperclub.\n\nThe evening starts at 7.30pm and finishes at 10 pm.\n\nOur address is 9A Mercers Road, N19 4PH. Please use the SIDE ENTRANCE which will be marked by our signboard "THAT HUNGRY CHEF" (please DO NOT knock on the black door at the front of the property as that is our neighbour's).\n\nIf your party is arriving separately, please pass on this information to them.\n\nAs it's BYOB, here are a few wine recommendations.\n\nWhites: Condrieu (Viognier)\nRiesling Kabinett (Mosel)\nChablis Premier Cru\n\nReds: Pinot Noir (Burgundy)\nBarbera d’Alba\nGrenache (Southern Rhône)\n\nDessert Wines: Sauternes\nMoscato d’Asti\n\n\nIf you or any of your party would prefer a non-alcoholic aperitif when you arrive, please let us know as soon as possible. If you have any dietary requirements, please confirm/let us know ASAP.\n\nWe also have a cat, Dr. Gools who is now 20 years old and is a most gentle and loving soul. He does keep to himself but you'll definitely meet him If you are allergic to cats, please do take an anti-histamine (or we have a steady supply in case you forget).\n\nIf you're running late or have any issues getting here, please message or call Pratap on 0 7 7 9 2 1 9 6 7 2 8 or call the number for That Hungry Chef which you can access through Google Maps (in case Pratap's phone number doesn't show due to site restrictions)\n\nThank you and see you tomorrow.",
        "read": false
      }
    }
  • NotificationNewMessage:Job:01KC3R3WTEC2PMFJZQ2PTN352Q __default__

    Actions
    State
    Completed
    Timestamp
    Wed, Dec 10, 2025 9:05 AM
    Processed
    Wed, Dec 10, 2025 9:05 AM
    Finished
    Wed, Dec 10, 2025 9:05 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    [
      null,
      null,
      null
    ]
    Data
    {
      "_meta": {
        "ulid": "01KC3R3WTEC2PMFJZQ2PTN352Q",
        "name": "NotificationNewMessage",
        "sentryTrace": "5e481dae94b4ac8e176f3dbb424daf83-8c028cf9d1dc629c-0",
        "sentryBagage": "sentry-environment=production,sentry-release=98ebf3188297dcb4ee183270236550022587a7c1,sentry-public_key=8ae32874b5f94f7e8c42f26de589736d,sentry-trace_id=5e481dae94b4ac8e176f3dbb424daf83,sentry-sampled=false",
        "jobId": "NotificationNewMessage:Job:01KC3R3WTEC2PMFJZQ2PTN352Q"
      },
      "lang": [
        "en"
      ],
      "reply": {
        "created_at": "2025-12-10T09:05:15.534Z",
        "updated_at": "2025-12-10T09:05:15.534Z",
        "old_id": null,
        "id": 710454,
        "conversation_id": 313916,
        "sender_id": 514238,
        "body": "Good morning,\n\nWe're excited to see you tomorrow for our Feast of the Nawabs supperclub.\n\nThe evening starts at 7.30pm and finishes at 10 pm.\n\nOur address is 9A Mercers Road, N19 4PH. Please use the SIDE ENTRANCE which will be marked by our signboard "THAT HUNGRY CHEF" (please DO NOT knock on the black door at the front of the property as that is our neighbour's).\n\nIf your party is arriving separately, please pass on this information to them.\n\nAs it's BYOB, here are a few wine recommendations.\n\nWhites: Condrieu (Viognier)\nRiesling Kabinett (Mosel)\nChablis Premier Cru\n\nReds: Pinot Noir (Burgundy)\nBarbera d’Alba\nGrenache (Southern Rhône)\n\nDessert Wines: Sauternes\nMoscato d’Asti\n\n\nIf you or any of your party would prefer a non-alcoholic aperitif when you arrive, please let us know as soon as possible. If you have any dietary requirements, please confirm/let us know ASAP.\n\nWe also have a cat, Dr. Gools who is now 20 years old and is a most gentle and loving soul. He does keep to himself but you'll definitely meet him If you are allergic to cats, please do take an anti-histamine (or we have a steady supply in case you forget).\n\nIf you're running late or have any issues getting here, please message or call Pratap on 0 7 7 9 2 1 9 6 7 2 8 or call the number for That Hungry Chef which you can access through Google Maps (in case Pratap's phone number doesn't show due to site restrictions)\n\nThank you and see you tomorrow.",
        "read": false
      }
    }

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