Queue Dehaka/Base
Base:Job:01K7F5ACQ40MQDSKQQVJ5GTT54
Actions
State
Completed
Timestamp
Mon, Oct 13, 2025 4:09 PM
Processed
Mon, Oct 13, 2025 4:09 PM
Finished
Mon, Oct 13, 2025 4:09 PM
Attempts Made
0
Progress
Return Value
{
"created_at": "2025-10-13T16:09:10.631Z",
"read_at": null,
"id": 1618509,
"account_id": 3979,
"type": "booking_host_confirmed",
"body": "Votre réservation avec Jonathan Vargas le samedi 18 oct. est confirmée !",
"subject_id": 275208,
"subject_type": "bookings"
}
Data
{
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"jobId": "Base:Job:01K7F5ACQ40MQDSKQQVJ5GTT54"
},
"accountId": 3979,
"type": "booking_host_confirmed",
"content": "Votre réservation avec Jonathan Vargas le samedi 18 oct. est confirmée !",
"attachable": {
"cancellation_deadline": "PT24H",
"date": "2025-10-18T00:00:00.000Z",
"id": 275208,
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"status": "validated_by_host",
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"should_privatize_date": false,
"is_origin_private": false,
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"is_made_by_merchant_api": false,
"created_by_api": "screen-api",
"ew_free_seats": 0,
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"user": {
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"firstname": "Jonathan",
"lastname": "Vargas",
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"phone": "+447926691302",
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"host_application_id": null,
"civility": "OTHER",
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"affiliation_code": null,
"newsletter": true,
"tos": true,
"created_at": "2025-10-13T15:46:37.000Z",
"updated_at": "2025-10-13T16:05:35.000Z",
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},
"event": {
"begins_at": "13:30",
"ends_at": "15:00",
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"pe_booking_deadline": "PT12H",
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"id": 26355,
"food_id": 711,
"user_id": 3848,
"place_id": 331898,
"cover_id": 1570352,
"parent_id": null,
"title": "French Macaron Workshop with a Masterchef in his Private Atelier",
"type": "Cooking classes",
"instant_booking": true,
"fees_rate": 0.3,
"min_seats": 2,
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"slug": "macaron-making-course-with-a-masterchef-13530",
"price": 12800,
"status": "approved",
"submitted_at": "2017-12-13T14:33:36.000Z",
"published_at": "2018-01-22T13:33:43.000Z",
"frozen_at": null,
"indexed_at": "2025-10-10T16:13:15.000Z",
"created_at": "2016-03-03T08:31:35.000Z",
"updated_at": "2025-10-10T16:13:15.000Z",
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},
"user": {
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"firstname": "Jean-Yves",
"lastname": "Vuong",
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"birth_date": "1971-11-23T00:00:00.000Z",
"phone": "+33680641884",
"country_iso": "FR",
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"avatar_id": 1009297,
"host_application_id": null,
"civility": "MR",
"description_title": null,
"description": "Born in Vietnam and raised in France, Chef Jean Yves has become an expert in the art of fusing culinary techniques and traditions after winning of the 2012 edition of Masterchef France.\n\nAfter two decades of working as an interior designer for a prestigious group; Jean-Yves has taken the bold move to leave his comfort zone and dedicate his time and his life to his two passions: gastronomy and the art of receiving guests.\n\nHe is known as much for his unbelievable creations as for the grace with which he serves them — teaching you how and why certain flavors work together, challenging your palate, and telling the story of every dish. \n\nOne of his projects is to create his own team gathering a handful of talented chefs from all over the world.",
"affiliation_code": null,
"newsletter": true,
"tos": true,
"created_at": "2014-09-19T20:03:43.000Z",
"updated_at": "2022-11-30T09:36:42.000Z",
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"ewid": 35891,
"locality": "Paris",
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}
},
"payment": {
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"booking_id": 275208,
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"event_price": 12800,
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"payer_to_euro_conversion_rate": 0.6158,
"discount": 0,
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"sub_total": 20785,
"sub_total_with_fees": 27437,
"fees": 3492,
"fees_rate": 0.3,
"is_fixed_price": false,
"stripe_fees": null,
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"total_paid": 24693,
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"stripe_charge_id": "ch_3SHoJ3BxtByq84Ep0l5RsZQs",
"stripe_payment_intent_id": "pi_3SHoJ3BxtByq84Ep00pZnBuT",
"stripe_refund_id": null,
"stripe_discount_transfer_id": null,
"wechat_payment_out_trade_no": null,
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"created_at": "2025-10-13T16:09:05.000Z",
"updated_at": "2025-10-13T16:09:08.000Z",
"old_id": null,
"payee_currency": {
"id": 1,
"title": "Euro",
"iso_3": "EUR",
"symbol": "€",
"minimum_charge_amount": 100,
"decimal_point": 2
}
}
},
"attachable_type": "bookings",
"attachable_id": 275208
}