Queue Dehaka/Base

Base:Job:01K7VGQZ43K4ZANNQXHRWTVYXQ

Actions
State
Completed
Timestamp
Sat, Oct 18, 2025 11:19 AM
Processed
Sat, Oct 18, 2025 11:19 AM
Finished
Sat, Oct 18, 2025 11:19 AM
Attempts Made
0
Progress
0%
Return Value
{
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  "read_at": null,
  "id": 1619757,
  "account_id": 512719,
  "type": "conversation_new_message",
  "body": "You've received a new Eatwith message from Aidan!",
  "subject_id": 706100,
  "subject_type": "replies"
}
Data
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  "type": "conversation_new_message",
  "content": "You've received a new Eatwith message from Aidan!",
  "attachable": {
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    "updated_at": "2025-10-18T11:19:40.000Z",
    "id": 706100,
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    "sender_id": 610600,
    "body": "Hi Tom,\n\nI just wanted to say a big thank you for coming to Eleven98’s Social Dining at The Chef’s Table last night. It was a real pleasure to cook for you guys and I hope you had a marvellous and memorable time on your culinary journey through the East End! I actively encourage digital interaction, so if you folks snapped any photos and are posting them on your socials, be sure to tag @eleven98.east.\n\nPositive reviews are the lifeblood of a small, independently-run venture like Eleven98, and it’d be great if you could share your thoughts on the experience via a review on our Eatwith profile.\n\nAnd if you haven’t already, you can also subscribe to Eleven98’s mailing list to join our inner circle and be among the first to hear about newly scheduled dates for social dining and other news as soon as they're announced – www.eleven98.com/subscribe\n\nHave a great weekend, and hope to see you again soon!",
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      "title": "Booking request from Tom",
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      "created_at": "2025-09-23T18:26:30.000Z",
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        "created_at": "2015-05-20T18:37:24.000Z",
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        "description": "From the former Head Chef of Vanilla Black comes Eleven98: a Hackney-based social dining experience enjoyed at The Chef's Table and also as popups at some of the coolest spots across the London borough of Hackney. We always kick off proceedings with a quirky welcome cocktail and serve bespoke multi-course tasting menus. The truly unique concept of Eleven98 is that we source all of our produce from within the borough of Hackney! This means that all fruits, vegetables and herbs used across the menu will have been literally cultivated or foraged within a mile or two of where you'll be eating it! Lots of the produce is grown in Aidan's own veg garden, and his passion for sustainability and permaculture principles is visible throughout every aspect of the Eleven98 experience.",
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