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  • Base:Job:01K7VH9S791SXFBA4VX25BMEYF __default__

    Actions
    State
    Completed
    Timestamp
    Sat, Oct 18, 2025 11:29 AM
    Processed
    Sat, Oct 18, 2025 11:29 AM
    Finished
    Sat, Oct 18, 2025 11:29 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2025-10-18T11:29:27.086Z",
      "read_at": null,
      "id": 1619759,
      "account_id": 636568,
      "type": "booking_guest_confirmed",
      "body": "[REF:1327294531] Your booking with host Filipa is confirmed!",
      "subject_id": 275317,
      "subject_type": "bookings"
    }
    Data
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      "type": "booking_guest_confirmed",
      "content": "[REF:1327294531] Your booking with host Filipa is confirmed!",
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          "title": "Calçada do Sacramento",
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          "timezone": "Europe/Lisbon",
          "additional_info": "Casa dos Ovos Moles",
          "created_at": "2018-03-12T15:53:29.000Z",
          "updated_at": "2022-09-30T13:41:11.000Z",
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          "title": "Pastel de Nata Cooking Class in a Lisbon Pastry Shop",
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          "status": "approved",
          "submitted_at": "2019-11-11T01:35:58.000Z",
          "published_at": "2019-11-11T09:24:08.000Z",
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          "indexed_at": "2025-10-18T11:34:25.000Z",
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            "description": "I love travel, but my favourite place in the world is my home! I´m very curious about the world, and what make us unique, our culture. When i travel i discover and live the local reality.",
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              "title": "Pastel de Nata Cooking Class in a Lisbon Pastry Shop",
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                  "body": "Step into Casa dos Ovos Moles, an established pastry shop in Lisbon, and learn to make the world famous Pastel de Nata! \n\nFilipa will introduce you to authentic Portuguese sweets, accompanied by a wine tasting, as you learn the cooking techniques for the best known Portuguese pastry, right in the heart of Lisbon.\n\nFor families with children, we recommend you book a private event. This experience is suitable for children aged 12 years and older.",
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                  "title": "Join us in Casa dos Ovos Moles, an established name in Lisbon for some of the best conventual sweets from all over Portugal ",
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                  "title": "You'll learn all the steps to making Pastel de Nata, including how the puff pastry is made ",
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                  "title": "After cooking enjoy the pastries with Porto wine or Ginja liquor!",
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        "transaction": {
          "contact_firstname": "Kathrin",
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          "contact_email": "tae@eatwith.com",
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  • Base:Job:01K7VH9S6ATW80HB863N6WNGZR __default__

    Actions
    State
    Completed
    Timestamp
    Sat, Oct 18, 2025 11:29 AM
    Processed
    Sat, Oct 18, 2025 11:29 AM
    Finished
    Sat, Oct 18, 2025 11:29 AM
    Attempts Made
    0
    Progress
    0%
    Return Value
    {
      "created_at": "2025-10-18T11:29:26.728Z",
      "read_at": null,
      "id": 1619758,
      "account_id": 464905,
      "type": "booking_host_confirmed",
      "body": "Your booking with Eatwith Partner . on Tuesday 21 Oct is confirmed!",
      "subject_id": 275317,
      "subject_type": "bookings"
    }
    Data
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