Queue Dehaka/CreatePayout

CreatePayout:Job:01K7DDVZE4P0F58X8J5V4G6626

Actions

Remove Trigger

Progress

Return Value

[
  null
]

Data

{
  "_meta": {
    "ulid": "01K7DDVZE4P0F58X8J5V4G6626",
    "name": "CreatePayout",
    "sentryTrace": "9aa08019c418d247e58761760ea28c5e-1bac2c0f9d70bcb6-0",
    "sentryBagage": "sentry-environment=production,sentry-release=a6f1885374b4abc22fb3a7e749881424ec0c1380,sentry-public_key=bb0a0adf9ef14ef4a3fb79c1e0066a78,sentry-trace_id=9aa08019c418d247e58761760ea28c5e,sentry-sampled=false",
    "initiator": {
      "id": "01K7DDVT1MQNCZ7TZZK9FPG2W3",
      "name": "BulkPayouts"
    },
    "jobId": "CreatePayout:Job:01K7DDVZE4P0F58X8J5V4G6626"
  },
  "amount": 17000,
  "gateway": "stripe",
  "user": {
    "billing_country_iso": "IT",
    "firstname": "Towns of Italy",
    "lastname": "Cooking School",
    "nickname": null,
    "birth_date": "1979-08-25T00:00:00.000Z",
    "phone": "+39055281103",
    "country_iso": "IT",
    "id": 659345,
    "account_id": 660776,
    "currency_id": 1,
    "billing_address": "Italia",
    "parent_id": null,
    "avatar_id": 1512871,
    "host_application_id": null,
    "civility": "OTHER",
    "description_title": null,
    "description": "My name is Alain and I am the head chef at Diadema Cooking School, where I manage a team of 10 chefs, who will teach you all the secrets of Italian cuisine.\n\nI started my training in cooking with my family during my teenage years. They owned a traditional restaurant for decades and taught me the basics of Tuscan cooking.\nAfter few years, in 1997, I moved to Africa and Middle East to achieve different cooking styles and started to teach Italian cooking in resorts and hotel chains, mostly owned by Italian tour operators.\nBack in Italy I turned back to the Tuscan traditional cooking styles, to develop new techniques and combinations of flavors. There I develop a passion for baking, yeast creation and rising technics.\nDuring the years I took part to many cooking courses hosted by Michelin starred chefs and specialized in bakery and natural yeast.\n\nNowadays, my team and I teach our guests the basics of Italian cooking, using natural products and ancient methods. We will have a lot of fun together!",
    "affiliation_code": null,
    "newsletter": true,
    "tos": true,
    "created_at": "2018-11-14T16:00:28.000Z",
    "updated_at": "2023-05-30T08:03:40.000Z",
    "deleted_at": null,
    "old_id": null,
    "ewid": null,
    "locality": "Florence",
    "published_review_count": 0
  },
  "currency": {
    "id": 1,
    "title": "Euro",
    "iso_3": "EUR",
    "symbol": "€",
    "minimum_charge_amount": 100,
    "decimal_point": 2
  },
  "payment_ids": [
    250645
  ]
}