Queue Dehaka/DispatchChanges

Completed Jobs

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  • DispatchChanges:Job:01KC6PK3JG082ZP5AMP7V5D45F __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Dec 11, 2025 12:36 PM
    Processed
    Thu, Dec 11, 2025 12:36 PM
    Finished
    Thu, Dec 11, 2025 12:36 PM
    Attempts Made
    0
    Progress
    0%
    Data
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        "name": "DispatchChanges",
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        "initiator": {
          "id": "01KC6PK3HJSGZG0R47RSARNKPS",
          "name": "UpdateUser"
        },
        "jobId": "DispatchChanges:Job:01KC6PK3JG082ZP5AMP7V5D45F"
      },
      "method": "handleUsersChanges",
      "mutation_data": {
        "users": [
          {
            "billing_country_iso": null,
            "firstname": "Jessica",
            "lastname": "Pigott",
            "nickname": null,
            "birth_date": null,
            "phone": "+971501934743",
            "country_iso": "AE",
            "id": 869589,
            "account_id": 873201,
            "currency_id": 1,
            "billing_address": null,
            "parent_id": null,
            "avatar_id": null,
            "host_application_id": null,
            "civility": "OTHER",
            "description_title": null,
            "description": null,
            "affiliation_code": "en-event-sharing-dates-as-message",
            "newsletter": true,
            "tos": true,
            "created_at": "2025-12-11T12:33:21.000Z",
            "updated_at": "2025-12-11T12:36:20.168Z",
            "deleted_at": null,
            "old_id": null,
            "ewid": null,
            "locality": "Abu Dhabi",
            "published_review_count": 0,
            "account": {
              "id": 873201,
              "language_id": 40,
              "email": "jessicapigott@gmail.com",
              "google_id": null,
              "facebook_id": null,
              "weibo_id": null,
              "wechat_id": null,
              "facebook_token": null,
              "password": "$2b$10$rYUL9jo5bebjHO.tocZ0ue10Iwj/JyMMvf33GjyC.FK65cjPqpXT2",
              "salt": "0oIoNksSO0sdZPCqKU6Dr+WXxvlPzI5VaXX372/b11J7uViyO1qqMldTGGcK",
              "oauth_token": null,
              "validation_token": null,
              "stripe_account_id": null,
              "stripe_customer_id": "cus_TaJinFRPsLORXa",
              "stripe_bank_account_id": null,
              "paypal_id": null,
              "payout_gateway": "stripe",
              "created_at": "2025-12-11T12:33:21.000Z",
              "updated_at": "2025-12-11T12:35:02.000Z",
              "validated_at": "2025-12-11T12:34:35.000Z",
              "deactivated_at": null,
              "ewid": null,
              "gcid": null
            },
            "tags": [],
            "events": []
          }
        ]
      }
    }
  • DispatchChanges:Job:01KC6P62XSHWQ0H63SGZNN23X5 __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Dec 11, 2025 12:29 PM
    Processed
    Thu, Dec 11, 2025 12:29 PM
    Finished
    Thu, Dec 11, 2025 12:29 PM
    Attempts Made
    0
    Progress
    0%
    Data
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        "name": "DispatchChanges",
        "sentryTrace": "12cb206f21bdbf8cfe7e5f9a8ab4ceaa-fa0e686ca5d966e5-0",
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        "initiator": {
          "id": "01KC6P62VFP3XT2FAAH7YNBR2Y",
          "name": "PlanEvents"
        },
        "jobId": "DispatchChanges:Job:01KC6P62XSHWQ0H63SGZNN23X5"
      },
      "method": "handleEventsChanges",
      "mutation_data": {
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          {
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          }
        ]
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    }
  • DispatchChanges:Job:01KC6P5MMH9ZX4Z8K3KY0JWNCT __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Dec 11, 2025 12:28 PM
    Processed
    Thu, Dec 11, 2025 12:28 PM
    Finished
    Thu, Dec 11, 2025 12:28 PM
    Attempts Made
    0
    Progress
    0%
    Data
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        "initiator": {
          "id": "01KC6P5MEFT14STGEGHP7T6PTQ",
          "name": "UpdateEventDetailsOnASpecificDate"
        },
        "jobId": "DispatchChanges:Job:01KC6P5MMH9ZX4Z8K3KY0JWNCT"
      },
      "method": "handleEventsChanges",
      "mutation_data": {
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          {
            "begins_at": "10:30",
            "ends_at": "15:30",
            "booking_deadline": "PT72H",
            "pe_booking_deadline": "PT72H",
            "cancellation_deadline": "PT72H",
            "pe_cancellation_deadline": "PT48H",
            "id": 9500,
            "food_id": 723,
            "user_id": 80586,
            "place_id": 282228,
            "cover_id": 425975,
            "parent_id": null,
            "title": "Full AsadoAdventure (Grilling and Neighborhood) Tour",
            "type": "Lunch",
            "instant_booking": false,
            "fees_rate": "0.3000",
            "min_seats": 2,
            "max_seats": 10,
            "slug": "23395-a-buenos-aires-asado-adventure",
            "price": 16100,
            "status": "approved",
            "submitted_at": "2022-04-06T09:03:00.000Z",
            "published_at": "2022-04-06T15:55:24.000Z",
            "frozen_at": null,
            "indexed_at": "2025-12-11T12:33:48.000Z",
            "created_at": "2016-04-01T19:05:32.000Z",
            "updated_at": "2025-12-11T12:28:48.000Z",
            "deleted_at": null,
            "old_id": 23395,
            "ewid": null,
            "gcid": null,
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            },
            "user": {
              "billing_country_iso": null,
              "firstname": "Frank",
              "lastname": "Almeida",
              "nickname": null,
              "birth_date": "1967-02-15T00:00:00.000Z",
              "phone": "+5491153079467",
              "country_iso": "US",
              "id": 80586,
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              "currency_id": 2,
              "billing_address": null,
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              "avatar_id": 201287,
              "host_application_id": null,
              "civility": "MR",
              "description_title": null,
              "description": "My name is Frank Almeida and I have been living in Argentina since 1999. Back in 2001 I left the corporate world and took my first entrepreneurial steps. I helped start an organic preserves brand for export to the USA and I also started Sugar & Spice,  Argentina’s first gourmet cookie brand. \n\nNow I want to share Argentina's culinary secrets with visitors to Argentina with these tours.\n\nI love to eat and I love to travel. Whenever I travel I look for unique food tours and experiences. I have camped out in the Peruvian rain forest and helped fish for piranha and spear cui (cuy) for dinner. I have also raced over three days and 100km from Chile to Argentina among three volcanoes. To help prepare for that trip I ran up table mountain while vacationing in South Africa.\n\nI also ran a very popular chili cookoff in Buenos Aires (the first and only one of its kind) to raise funds for nonprofits. Now, I open up my home and share all the customs and secrets of what it is like to be invited to a typical weekend Argentina family Asado and I have also added a craft beer tour option.\n\nCurrently, there is a craft beer craze in Argentina, but there are few actual brew pubs that make their own beer on the premises. We invite you to explore an off-the-beaten-path residential neighborhood and discover a couple of unique brewpubs where you will be drinking with locals as opposed to drinking alongside throngs of tourists.\n\n---\n\nMi nombre es Frank Almeida y vivo en Argentina desde 1999. Por el año 2001 decidí abandonar el mundo corporativo y di mis primeros pasos como empresario particular. Ayudé a formar una marca de conservas orgánicas para exportar a Estados Unidos y también lancé Sugar & Spice, primera marca de galletas gourmet de Argentina.\n\nAhora me gustaría compartir con todos unos de los secretos mejor guardados de Argentina con los tous de:\n\nAsadoAdventure\nCraft Beer Adventure\nFood and Neighborhood Tour of Palermo Viejo\n",
              "affiliation_code": null,
              "newsletter": false,
              "tos": true,
              "created_at": "2016-04-01T19:02:12.000Z",
              "updated_at": "2022-05-04T09:26:23.000Z",
              "deleted_at": null,
              "old_id": 89372,
              "ewid": 121172,
              "locality": "Hoffman Estates",
              "published_review_count": 1
            },
            "place": {
              "id": 282228,
              "user_id": 80586,
              "cover_id": 1499795,
              "title": null,
              "description": null,
              "address": "El Salvador 4662, C1414BPJ CABA, Argentina",
              "street_number": "4662",
              "route": "El Salvador",
              "locality": "Buenos Aires",
              "administrative_area_level_2": "Comuna 14",
              "administrative_area_level_1": "CABA",
              "country": "Argentina",
              "country_iso": "AR",
              "postal_code": "C1414",
              "formatted": "El Salvador 4662, C1414BPJ CABA, Argentina",
              "lat": "-34.589742",
              "lng": "-58.426778",
              "provider_id": "ChIJ3YP_kIe1vJURF0LgAW6KubM",
              "provider": "google",
              "location_code": "48Q3CH6F+47",
              "timezone": "America/Buenos_Aires",
              "additional_info": "Directions: El Salvador 4662, between Malabia and Armenia. There is a doorbell on the white garage door. If you would like to print it out for your taxi in Spanish it would be:\n\nEl Salvador 4662, entre Malabia y Armenia en Palermo Viejo.\n\nPlease be punctual, if you are going to arrive a bit late, please let us know.\nFloor: White Garage Door\nTransit: You could take the D line subway and get off on Raul Scalabrini Ortiz. You walk along Malabia (one block in from Scalabrini Ortiz becuase it's a much quiter and nicer walk than the avenue). We will be 8 blocks away from the subway station.  You can also reach us via the 110 that drops you off right on the corner of Raul Scalabrini Ortiz and El Salvador.\n",
              "created_at": "2018-01-22T13:33:42.000Z",
              "updated_at": "2023-02-09T08:19:19.000Z",
              "archived_at": null,
              "old_id": null
            }
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        ]
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    }
  • DispatchChanges:Job:01KC6P594NFZWTXZV8CY43PG7X __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Dec 11, 2025 12:28 PM
    Processed
    Thu, Dec 11, 2025 12:28 PM
    Finished
    Thu, Dec 11, 2025 12:28 PM
    Attempts Made
    0
    Progress
    0%
    Data
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        "initiator": {
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          "name": "PlanEvents"
        },
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      },
      "method": "handleEventsChanges",
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          }
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    }
  • DispatchChanges:Job:01KC6P53K5NRNSFKQS51PY65TM __default__

    Actions
    State
    Completed
    Timestamp
    Thu, Dec 11, 2025 12:28 PM
    Processed
    Thu, Dec 11, 2025 12:28 PM
    Finished
    Thu, Dec 11, 2025 12:28 PM
    Attempts Made
    0
    Progress
    0%
    Data
    {
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        "name": "DispatchChanges",
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        "initiator": {
          "id": "01KC6P53ENAPGPF3SPW8AT8BY0",
          "name": "UpdateEventDetailsOnASpecificDate"
        },
        "jobId": "DispatchChanges:Job:01KC6P53K5NRNSFKQS51PY65TM"
      },
      "method": "handleEventsChanges",
      "mutation_data": {
        "events": [
          {
            "begins_at": "10:30",
            "ends_at": "15:30",
            "booking_deadline": "PT72H",
            "pe_booking_deadline": "PT72H",
            "cancellation_deadline": "PT48H",
            "pe_cancellation_deadline": "PT168H",
            "id": 26305,
            "food_id": 861,
            "user_id": 80586,
            "place_id": 282228,
            "cover_id": 627237,
            "parent_id": null,
            "title": "The Buenos Aires Asado adventure",
            "type": "Lunch",
            "instant_booking": false,
            "fees_rate": "0.3000",
            "min_seats": 2,
            "max_seats": 10,
            "slug": "the-buenos-aires-asado-adventure-13846",
            "price": 16100,
            "status": "approved",
            "submitted_at": "2017-04-18T22:55:05.000Z",
            "published_at": "2019-03-12T10:01:44.000Z",
            "frozen_at": null,
            "indexed_at": "2025-12-11T12:33:27.000Z",
            "created_at": "2016-04-03T06:30:05.000Z",
            "updated_at": "2025-12-11T12:28:27.000Z",
            "deleted_at": null,
            "old_id": null,
            "ewid": 13846,
            "gcid": null,
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              "firstname": "Frank",
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              "nickname": null,
              "birth_date": "1967-02-15T00:00:00.000Z",
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              "civility": "MR",
              "description_title": null,
              "description": "My name is Frank Almeida and I have been living in Argentina since 1999. Back in 2001 I left the corporate world and took my first entrepreneurial steps. I helped start an organic preserves brand for export to the USA and I also started Sugar & Spice,  Argentina’s first gourmet cookie brand. \n\nNow I want to share Argentina's culinary secrets with visitors to Argentina with these tours.\n\nI love to eat and I love to travel. Whenever I travel I look for unique food tours and experiences. I have camped out in the Peruvian rain forest and helped fish for piranha and spear cui (cuy) for dinner. I have also raced over three days and 100km from Chile to Argentina among three volcanoes. To help prepare for that trip I ran up table mountain while vacationing in South Africa.\n\nI also ran a very popular chili cookoff in Buenos Aires (the first and only one of its kind) to raise funds for nonprofits. Now, I open up my home and share all the customs and secrets of what it is like to be invited to a typical weekend Argentina family Asado and I have also added a craft beer tour option.\n\nCurrently, there is a craft beer craze in Argentina, but there are few actual brew pubs that make their own beer on the premises. We invite you to explore an off-the-beaten-path residential neighborhood and discover a couple of unique brewpubs where you will be drinking with locals as opposed to drinking alongside throngs of tourists.\n\n---\n\nMi nombre es Frank Almeida y vivo en Argentina desde 1999. Por el año 2001 decidí abandonar el mundo corporativo y di mis primeros pasos como empresario particular. Ayudé a formar una marca de conservas orgánicas para exportar a Estados Unidos y también lancé Sugar & Spice, primera marca de galletas gourmet de Argentina.\n\nAhora me gustaría compartir con todos unos de los secretos mejor guardados de Argentina con los tous de:\n\nAsadoAdventure\nCraft Beer Adventure\nFood and Neighborhood Tour of Palermo Viejo\n",
              "affiliation_code": null,
              "newsletter": false,
              "tos": true,
              "created_at": "2016-04-01T19:02:12.000Z",
              "updated_at": "2022-05-04T09:26:23.000Z",
              "deleted_at": null,
              "old_id": 89372,
              "ewid": 121172,
              "locality": "Hoffman Estates",
              "published_review_count": 1
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            "place": {
              "id": 282228,
              "user_id": 80586,
              "cover_id": 1499795,
              "title": null,
              "description": null,
              "address": "El Salvador 4662, C1414BPJ CABA, Argentina",
              "street_number": "4662",
              "route": "El Salvador",
              "locality": "Buenos Aires",
              "administrative_area_level_2": "Comuna 14",
              "administrative_area_level_1": "CABA",
              "country": "Argentina",
              "country_iso": "AR",
              "postal_code": "C1414",
              "formatted": "El Salvador 4662, C1414BPJ CABA, Argentina",
              "lat": "-34.589742",
              "lng": "-58.426778",
              "provider_id": "ChIJ3YP_kIe1vJURF0LgAW6KubM",
              "provider": "google",
              "location_code": "48Q3CH6F+47",
              "timezone": "America/Buenos_Aires",
              "additional_info": "Directions: El Salvador 4662, between Malabia and Armenia. There is a doorbell on the white garage door. If you would like to print it out for your taxi in Spanish it would be:\n\nEl Salvador 4662, entre Malabia y Armenia en Palermo Viejo.\n\nPlease be punctual, if you are going to arrive a bit late, please let us know.\nFloor: White Garage Door\nTransit: You could take the D line subway and get off on Raul Scalabrini Ortiz. You walk along Malabia (one block in from Scalabrini Ortiz becuase it's a much quiter and nicer walk than the avenue). We will be 8 blocks away from the subway station.  You can also reach us via the 110 that drops you off right on the corner of Raul Scalabrini Ortiz and El Salvador.\n",
              "created_at": "2018-01-22T13:33:42.000Z",
              "updated_at": "2023-02-09T08:19:19.000Z",
              "archived_at": null,
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        ]
      }
    }

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