Queue Dehaka/NotificationNewMessage

NotificationNewMessage:Job:01KBMVX1X2PEC9KK9RRYT6ZX73

Actions
State
Completed
Timestamp
Thu, Dec 4, 2025 2:22 PM
Processed
Thu, Dec 4, 2025 2:22 PM
Finished
Thu, Dec 4, 2025 2:22 PM
Attempts Made
0
Progress
0%
Return Value
[
  null,
  null,
  null
]
Data
{
  "_meta": {
    "ulid": "01KBMVX1X2PEC9KK9RRYT6ZX73",
    "name": "NotificationNewMessage",
    "sentryTrace": "242b3331ff25c87ea001dc83c929a32c-196ea0854d034020-0",
    "sentryBagage": "sentry-environment=production,sentry-release=98ebf3188297dcb4ee183270236550022587a7c1,sentry-public_key=8ae32874b5f94f7e8c42f26de589736d,sentry-trace_id=242b3331ff25c87ea001dc83c929a32c,sentry-sampled=false",
    "jobId": "NotificationNewMessage:Job:01KBMVX1X2PEC9KK9RRYT6ZX73"
  },
  "lang": [
    "en"
  ],
  "reply": {
    "created_at": "2025-12-04T14:22:49.243Z",
    "updated_at": "2025-12-04T14:22:49.243Z",
    "old_id": null,
    "id": 710138,
    "conversation_id": 316183,
    "sender_id": 428072,
    "body": "Now here the menu I have been thinking about...( no pasta nor mashed potato...😉)\nFirst of all a glass of sparkling wine from the Loire Valley along with gougères and other appetizers...\nThen we will start dinner with a salad of pears, chicory and roquefort cheese seasoned with herb vinaigrette...to follow ovenbaked cod fillets in curry Corsaire creamy sauce along with sauteed spinach and neroni rice... cheese of course and as dessert my very special apple tart...\nPlease tell me if that suits all of you.\nI am definitely looking forward to hearing from you and then meeting you on Sunday around 8:00 (if that suits you better we could make it 7:30).\nI imagine you got all the necessary information to come to my apartment including the code to the building 19 57 B.\nA très bientôt.\nAmitiés de Montmartre ☀️🎄🤗 \nClaudine ",
    "read": false
  }
}